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Can buttermilk be used instead of milk in a recipe?
Yes, you can use buttermilk with baking powder.
What can I use as a substitute for baking powder in pancakes?
You can use a mixture of baking soda and an acidic ingredient like buttermilk or yogurt as a substitute for baking powder in pancakes.
What can you use if you don't have baking powder for baking?
If you don't have baking powder for baking, you can use a mixture of baking soda and an acidic ingredient like cream of tartar, lemon juice, or buttermilk as a substitute.
How to use buttermilk powder in baking recipes?
To use buttermilk powder in baking recipes, simply mix the powder with the dry ingredients and then add water to reconstitute it to the desired consistency. Follow the recipe as usual, adjusting the amount of liquid if needed.
What if you don't have baking powder, can you use any alternative ingredients for baking?
Yes, you can use alternatives like baking soda, buttermilk, yogurt, or cream of tartar to replace baking powder in baking recipes.
What should I use instead of baking powder in my recipe?
You can use a combination of baking soda and an acidic ingredient like buttermilk, yogurt, or lemon juice as a substitute for baking powder in your recipe.
What can you use if you don't have baking powder to make your baked goods rise?
If you don't have baking powder, you can use baking soda along with an acidic ingredient like buttermilk, yogurt, or lemon juice to help your baked goods rise.
Is it good if you use baking soda instead of baking powder for cupcakes?
Yes. However, if you use baking soda instead of powder, you'll need to include some acid. A teaspoon of lemon juice or using buttermilk instead of regular milk will work.
What should I do if I don't have baking powder for my recipe?
If you don't have baking powder for your recipe, you can try using baking soda as a substitute. Just use a quarter of the amount of baking soda compared to the amount of baking powder called for in the recipe. You can also try using whipped egg whites or buttermilk as alternatives to help your recipe rise.
In baking cookies what can you sustitute for baking soda?
You can substitute baking powder for baking soda in cookies, but keep in mind that the leavening effect may vary. Alternatively, you can use a combination of buttermilk, yogurt, or vinegar with baking powder to replace baking soda in your recipe.
You don't have any baking soda for cookies what do you use insted?
For 1 teaspoon baking soda you can substitute 1/4 teaspoon baking powder plus 1/2 cup sour milk or buttermilk to replace 1/2 cup of liquid called for in your recipe.
Can milk be used in place of buttermilk if not what can be substituted?
Buttermilk is actually an acid base. (vinegar+milk). If you use them interchangeably you may create an awesome science experiment (baking soda/powder) but not a Yummy cake!
