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What else can I help you with?
Can you use mint extract to replace fresh mint?
If you extracted it from fresh mint sure!
Can I use tomato puree instead of tomato sauce in this recipe?
Yes, you can use tomato puree instead of tomato sauce in the recipe.
Which vinger do you use for mint sauce brown or white?
Mint sauce is typically made with white vinegar, as its milder flavor complements the freshness of the mint. Brown vinegar can be too strong and overpowering for this delicate sauce. Using white vinegar allows the mint to shine through while providing the necessary acidity.
What is a suitable substitute for dried mint in a recipe?
A suitable substitute for dried mint in a recipe is fresh mint leaves. Just use double the amount of fresh mint leaves compared to the amount of dried mint called for in the recipe.
Can you use tomato sauce instead of tomatoes?
depending on what you are making there are different sauces you can use. You can use a marinara sauce (tomato based sauce) Pesto sauce (basil based sauce) Cheese sauces ect.
Is all mint edible?
Like any other MINT plant it is edible. Watermint, is less 'minty' than some of the more widely known 'mints'. Just wash it 'thoroughly' under a 'running-tap' and use as other mints .... for 'Mint Sauce' etc. !
Can you use dry instead of fresh?
no we can not
What alternatives can you use instead of cilantro in your recipes?
Some alternatives to cilantro in recipes include parsley, basil, mint, or dill. These herbs can provide a similar fresh and aromatic flavor to dishes.
What can I use as a substitute for fresh cilantro in my recipe?
You can use parsley, basil, or a combination of mint and lime juice as substitutes for fresh cilantro in your recipe.
Can you use fresh mustard instead of dry?
no we can not
Can you use stewed tomatoes instead of tomato sauce?
yes you can. that would be better
How do you use fresh oregano in spaghetti sauce?
To use fresh oregano in spaghetti sauce, start by washing and finely chopping the leaves to release their flavor. Add the chopped oregano to the sauce during the cooking process, preferably in the last 10-15 minutes, to preserve its aromatic qualities. Adjust the amount based on your taste preference, as fresh oregano can be quite potent. Combining it with other herbs like basil can enhance the overall flavor profile of your sauce.
