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no you do not you need self raising flour though

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15y ago

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Related Questions

Do you need baking powder to bake bread?

Yes you do need to put in baking powder because baking powder makes them rise


Why use baking powder in cakes and honeycomb?

In other to make honey cake it need the volume from baking powder to raise and also baking powder help the cake to form the the honey comb mixture.


How many teaspoon baking powder to 680grams plain flour?

Baking powder is a leavening agent and will result how airy your final product will be. However, cake, bread and muffins all have different levels of airiness. You'd need to specify what you're trying to bake to give us a good idea how much baking powder you need.


Does cake need baking powder?

Some types of cakes does.


Is there any need to use both baking soda and baking powder in cake mix?

Yes


How much baking powder do you need to make a cake?

to be safe, 6g


Do you actually need baking powder to bake something and what happens if you don't use it?

Baking powder is a raising agent commonly used in cakes, biscuits, etc. If a recipes calls for baking powder, you should use it as it performs the important function of producing gases during the baking process which creates lift and aeration. If you do not use baking powder, where indicated, you will find that your cake will not rise or your biscuits will be flat and lifeless! There are, of course, lots of recipes which do not need baking powder. Also, self raising flour already contains a set quantity of raising agents and therefore recipes which use this as an infgredient are less likely to need further raising agents such as baking powder or sodium bicarbonate.


What type baking tools does a regular person need to bake a cake?

There are a number of baking tools required for baking a cake. These tools include a cake tin, a bowl for mixing ingredients, measuring spoons, measuring cups, a spatula, whisk and greaseproof paper.


When adding baking powder to an expired cake mix do you need to add baking soda as well?

You probably could; it may make your cake rise a little more. I wouldn't add much, no more than 1/2 to 1 teaspoon. But you really should not need to add baking powder, as there should be enough in the cake mix.


Do you need moisture to bake a cake?

The moisture from the ingredients should be enough to bake the cake, you shouldn't need any extra. But yes, you need moisture to bake a cake.


How can I make bread using baking powder instead of yeast?

To make bread using baking powder instead of yeast, you can use a recipe that includes baking powder as a leavening agent. Baking powder helps the bread rise without the need for yeast. Simply mix the baking powder with the dry ingredients, then add the wet ingredients and bake the bread according to the recipe instructions.


Why do you need to put baking powder on your homemade waffles?

For a belgian waffle recipe baking power is very needed and should be used. the correct amount for 4 inch belgian waffles is about 2 teaspoons of baking powder and you should cook them for about 13 minutes