Cilantro is used for a variety of things besides cooking. It is used for herbal purposes such as garnishes, and more notably as herbal medicine or tinctures. The healing effect of this herb is that it helps remove heavy metals from the body.
You can use parsley as a substitute for cilantro in this recipe.
You can use parsley, basil, or mint as substitutes for cilantro in your recipe.
You can use parsley, basil, or a combination of mint and lime juice as substitutes for fresh cilantro in your recipe.
america and mexico
Corriander is the seed for cilantro, so it might be pretty strong. Use just a tablespoon.
No, yellow cilantro leaves are not safe to eat as they may indicate that the cilantro is spoiled or past its prime. It is best to discard any yellowed cilantro leaves and use fresh green ones for cooking or garnishing.
Vietnamese coriander is very much like cilantro and makes an excellent substitute as does coriander and parsley
There are people who love cilantro and people who hate it; if you don't like the taste of cilantro you are certainly free to use parsley to replace it, in any recipe.
Parsley or basil can be used as substitutes for cilantro in salsa to provide a similar fresh and herbaceous flavor.
You can use cilantro, chives, or basil as substitutes for parsley in recipes.
Maybe, it you like the taste of cilantro. It is not the same as parsley and would give the dish a different taste.
If the recipe calls for coriander seeds, cumin and caraway seeds are good substitutes. If the leaves of coriander is what is required for the recipe, this is also known as cilantro. In this case, fresh parsley can be used as a substitute.