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How does pasteurisation affect the bacteria milk?

Hoy do bacteria help change mili into yogurt?


Does algae turn milk into yogurt?

No. Bacteria help turn milk into yogurt; usually a bacteria named acidophilus.


When bacteria convert milk to yogurt is it a physical or chemical change?

The conversion of milk to yogurt is a chemical change. The bacteria in yogurt culture ferment the lactose in the milk into lactic acid, which changes the chemical composition and properties of the milk, resulting in the formation of yogurt.


How does bacteria affect the pH in milk?

Bacteria in milk causes milk to sour by changing lactose to lactic acid. This causes the pH to drop and once the pH drops low enough, the proteins in the milk will curdle.


Explain the formation of yogurt with the help of microorganisms?

Milk + Bacteria -> Yoghurt by elvis


Yogurt is tolerated better than milk by lactase-deficient people because?

because the bacteria in the yogurt helps digest the the lactose


How do you make yogurt on alchemy?

Milk + Bacteria = Yogurt


What is the change process of turning milk to yogurt?

Bacteria convert lactose into lactic acid.


Which organisms help make yogurt?

Yogurt is typically made by adding live cultures of Lactobacillus bulgaricus and Streptococcus thermophilus bacteria to milk. These bacteria ferment the sugars in the milk, producing lactic acid which gives yogurt its tangy flavor and thick texture.


What kind of food do bacteria help us make from milk?

Cheese, yogurt, and buttermilk are three examples of food made from milk with the help of bacteria.


What food is not produced with the help of bacteria?

Beer, Wine and Pickles are examples of fermented products along with Yogurt, and preserved lemons.


Is bacteria helpful?

Bacteria can be helpful as it is found in foods like Yogurt and milk that can help you grow. So the answer is yes.