A couple days, maybe more if in an airtight container after defrosting. But it also depends how it was defrosted. If given a rapid defrost (water, microwave or left on the counter), it should be cooked immediately - and not put in the fridge for cooking later.
Up to 5 days.
4 days
5 days tops !
a raw roast will last about 3 days
Possibly 2-3 days at most.
A frozen 20 pound turkey will take about three days to thaw in the fridge.
Three days for cooked roast potatoes or cooked chips.
if kept in fridge unopened, about a month.
Six month?
Cooked lamb Storage: 3 Days in an airtight container in the fridge. 14 days in an airtight container in the freezer.
1wk if kept sealed and in the fridge always unless to be eaten... 6months if kept frozen... =)
yes, depending on how long it has been there.
Cook it within a day or two of thawing.
No more than 2 days. uncooked meat goes bad quick even in the fridge, if it were frozen that would be a different story