because
Orange Juice (Citric Acid) Egg Shells ( Calcium Carbonate). Remember the general reaction eq'n Acid + Carbonate = Salt + Water + Carbon dioxide.
vinegar because it does
no
Yes it does because the citric acid inside the lemon juice makes the egg shell soft so it will dissolve over a period of time.
Chalk is dissolved by an acid. Oranges and orange juice contain an acid. Therefore, chalk is dissolved by orange juice.
because of the citric acid inside the orange juice
When a hard-boiled egg is placed in lemon juice, the acidic environment causes the calcium carbonate in the eggshell to react and dissolve, leading to the shell becoming soft and eventually eroding away. This process may take several hours to days, depending on the acidity and concentration of the lemon juice. The egg white and yolk remain intact, but the shell will become increasingly fragile and may eventually be completely removed, leaving the egg exposed.
My brother dissolves sugar in his orange juice to make it sweet. You can dissolve salt in water to make saltwater.
yes it can
Orange juice from concentrate would be a solution, although real orange juice is neither a solution or a suspension. The major difference between solution and suspension is that a solution is a homogeneous mixture, and a suspension is heterogeneous.
because it dissolves in something else faster
soft boiled eggs bacon toast marmalade jelly and orange juice and coffee