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What is a blanquette?
A blanquette is a seafood or meat stew in white sauce.
What is Stew meat served in a thick white sauce called beginning with the word f?
fricassee
Dish containing chicken or other meat stewed in a white sauce?
Fricassee
Is chicken white or red meat?
Chicken meat is white Chicken meat can also be red meat depending on what quality it is.
Can vegetarions eat stew meat and chicken?
Not if they take their vegetarianism seriously.
What is the difference between a white and a brown stew?
White stew is generally fish, whereas brown stew is mostly made up of red meat and such.
Which meat is used in the stew called le coq au vin?
chicken
Is a chicken drumstick considered white or dark meat?
A chicken drunstick can be dark or white meat.
What part of the chicken is considered white meat?
The white meat of a chicken comes from the breast and wings.
What is white meat chicken and how is it different from dark meat chicken?
White meat chicken refers to the breast and wing meat of the chicken, which is lighter in color and has a milder flavor compared to dark meat chicken, which comes from the legs and thighs. White meat is lower in fat and calories, while dark meat is juicier and richer in flavor.
What is dark meat chicken and how does it differ from white meat chicken?
Dark meat chicken refers to the meat from the legs and thighs of the chicken, which is darker in color and contains more fat compared to white meat chicken, which comes from the breast and wings. Dark meat is juicier and more flavorful, while white meat is leaner and has a milder taste.
What parts of a chicken are considered white meat?
The parts of a chicken that are considered white meat are the breast and wings.
