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You get some wheat or something close to that, and you mill it up and you get flour. Then you bake a cake. Then you eat it. Then you die later on, and you get buried. Wheat grows on top of you and feeds on your nutrients. People mill the wheat into flour. People then bake a cake and eat it. Basically when people eat cake, they are eating dead people and animals. Its the circle of life.
What else can I help you with?
Can self rising flour be used instead of cake flour?
no
Can cake flower be used in stead of plain flower?
There is no specific recipe for a flower cake, as it is a style of decorating a cake and not baking one. To make a flower cake one can use either a cake mix or scratch recipe for the cake. Next either make a cake to shape like a flower or cupcakes that can be place in the shape of a flower. Ice the cake/cupcakes and decorate.
What is the best flour to use for baking a cake?
you need all-purpose flour to make a cake. - not bread flour- that is only for bread!
Can be used in all purpose?
cake flour
Is whole meal flour use in cake making?
Whole meal can be used in cake baking. But it produces a heaver, less tender cake than white cake flour.
What is a fine powder used for making cake?
Flour
Can White Lily flour be used instead of cake flour?
With most flours if it doesn't specifically say "cake flour" on the package, then it is not the same as cake flour. But you can substitute plain (not self rising) flour for cake flour. For each cup of cake flour called for in the recipe, use one cup minus two tablespoons plain flour, and sift it at least twice (after measuring). White Lily says you can substitute their flour for "cake flour" without making any changes, and it does not need to be sifted. For more information on White Lily Flour see the related link below.
What kind of flour should be used in sponge cake?
Cake flour is best to use for sponge cake because it is low in gluten and so produces a very tender, moist crumb.
Can you use cake flour if recipe calls for all purpose flour?
Yes. However, the texture of the final product will be denser (more like a scone or a sweet bread) than if you have used cake flour.
What do you call the fine powder used to make cake?
your butt stinks
Why can't cake flower be used to make bread?
Cake flour cannot be used to make bread because it has a lower protein content, typically around 7-9%, compared to bread flour, which contains 12-14% protein. The higher protein in bread flour helps develop gluten, providing the necessary structure and chewiness for bread. Cake flour, being softer and finer, is better suited for tender baked goods like cakes and pastries, where a delicate crumb is desired. Using cake flour in bread recipes may result in a dense, crumbly texture rather than a light, airy loaf.
Can cake flour be used with all purpose flour if short of the all purpose?
Most likely yes
