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Leftover bread flour can be used to make a variety of delicious treats, such as homemade bread, Pizza dough, or pasta. You can also whip up some pancakes or waffles for breakfast. For a sweet option, consider baking cookies or a simple cake. Additionally, you can use it to thicken sauces or soups, adding a nice texture.
What else can I help you with?
What is the different meaning between flour for making bread and flour to make bread?
There is no difference between "flour for making bread" and "flour to make bread." Both phrases refer to the same thing: bread flour.
Is there any flour you can sub to make bread flour?
I need two cups of bread flour. I have ap flour and cream of tartar though. How do I make bread flour from what I have?
What is the best kind of flour to use to make bread?
which is the best flour to make bread out of strong plain flour self rasing flour or plain flour
What do you do to make bread?
Bread flour or self-rising flour It depends on the recipe
What is the difference in bread flour and plain flour?
Plain flour has a lower gluten content than high grade or bread flour so is less suitable for bread. Some bread flours may also have additives to improve the bread texture or to quicken the bread making process.
Can you replace bread flour with superfine flour to make bread?
Superfine flour should not be used in place of bread flour. Bread flour is made from "hard" wheat that has been bred to have the high gluten content that makes proper bread.
What do windmills do to make bread?
Windmills grind grain such as wheat into flour, the flour is used by a bakery to make bread.
Can you make bread using all-purpose flour?
Yes, you can make bread using all-purpose flour.
What flouer do you use to make bread?
Bread flour or self-rising flour It depends on the recipe
The quantity of bread depends on the quantity of flour used to make it?
Bread(flour), or B(f)
Is it possible to make bread using all-purpose flour?
Yes, it is possible to make bread using all-purpose flour.
Why do you need more water to make bread with wholemeal flour than white flour?
One does NOT need more water to make wholemeal bread than to make white bread.
