Generally, there is nothing wrong with eating raw eggs. However, before food safety standards were improved, raw eggs sometimes contained salmonella and required cooking to be safe to eat. That is a rare occurrence these days. If you are not sure of the quality of the eggs, fully cook the eggs before eating them.
the egg would then become poisoned
If water were to pass into a shell-less egg through the membrane, the egg would likely swell and increase in size due to the influx of water. The osmotic pressure inside the egg would increase, potentially causing the egg to burst if too much water enters. This would be similar to osmosis in cells, where water moves from an area of higher concentration (outside the egg) to an area of lower concentration (inside the egg).
It's shell will change consistency.
The egg becomes aware that his environment has drastically change and then will proceed to change its form from a freaky alien child to an egg yolk in water of course.
all amphibians are borm with a shell or in an egg or in water.
If there is no shell membrane, then there will also be no shell. What comes out will be just whites and yolks. Fortunately it does not happen very often.
The egg will decrease in size (water will exit) if the shell is removed by some means before the egg is placed in the solution. If the shell has not been removed, however, not much will happen as the shell is basically impermeable.
The solubility of calcium carbonate is very low but higher than a lot of other things. Most Calcium Carbonate in shells and the like comes from calcium from other sources in the water and the Carbon dioxide in the air. Once it has been made it is pretty much destine for deposition and fossilization. So an egg shell in water just gets wet.
When an egg with its shell removed is placed in salt water, the water will move from the egg into the salt water due to osmosis. This will cause the egg to shrivel and shrink in size as water leaves its membrane to balance out the concentration of salt inside and outside the egg.
heres a really cool experiment, get a egg, but don't peel the shell, and then put the egg, corn starch, and water all into a bowl, and then leave it overnight, but make sure you cover the top, and when you take it out after 3 days you'll find out what will happen to the egg.
No, because the shell that covers the egg is to hard and delicate.
The shell of the quail egg will come off