well 1 table spoon is 15g and one teaspoon is 7g so 6 tablespoons and 1 1/4 teaspoon
100g flour is equal to
mix 200g of plain flour with 100g of butter and 100g of brown flour using the rubbing in method.
It is 2/5 of a cup.
You can make cup cakes with milk however they will not taste nice. For 12 servings, you would need the following: 100g sugar 100g butter 100g self raising flour 2-3 egg
There are approximately 16 tablespoons in a cup of flour.
If you need 1 cup of all purpose flour you can substitute that for 1 cup of cake flour plus two table spoons. so 2.5 cups of all purpose flour equals two 2.5 cups of cake flour plus 5 table spoons. see: http://www.texascooking.com/cooksneedtoknow.htm
yes 100g!
What kind of flour - everyone here just says "flour" - there are at least 20 kinds and almost all are different mass.
that is approximately 2/3 of a tablespoon
100g can vary in appearance depending on what substance it is measuring. For example, 100g of flour will look like about 2/3 cup, while 100g of meat can be about the size of a deck of cards. It's best to use a kitchen scale to accurately measure 100g of a substance.
Just less than a cup. A full cup of plain flour is about 124 grams
That is approximately 4/5 of a cup.