A good substitute for Dusseldorf mustard is spicy brown mustard or whole grain mustard.
mustard
A good substitute for mustard in recipes is horseradish or mayonnaise. These ingredients can provide a similar tangy flavor to dishes that call for mustard.
A suitable substitute for English mustard in a recipe is Dijon mustard, which has a similar tangy and slightly spicy flavor profile.
You can substitute regular mustard or a mix of mustard powder and vinegar for Dijon mustard in a recipe.
You can substitute Dijon mustard with yellow mustard, honey mustard, or a mix of mustard powder and water.
Dijon mustard or spicy brown mustard can be good substitutes for yellow mustard in a recipe.
The conversion rate between mustard powder and prepared mustard is about 3. This would mean that you must use 3 times as much real mustard to substitute the powder. IE, 5ml (1 tsp) powder = 15ml (1 tbsp) prepared mustard.
You can use dry mustard as a substitute for mustard seeds. It may alter the flavor. You can easily use this substitution for making number of delicious recipes.
A good substitute for mustard in a recipe is mayonnaise, horseradish, or a combination of vinegar and spices like turmeric and paprika.
A suitable substitute for mustard oil in cooking is a combination of equal parts vegetable oil and ground mustard seeds. This mixture can provide a similar flavor profile to mustard oil in dishes.
what is mustard seed used for, what dishes? It's used in marinating chicken.