I am slightly unsure about this one, as there seems to be some confusion among my friends as to the difference between parsley and coriander (or cilantro in the US). I will triple check and report back! However, I think that the Chinese for Parsley is é¦™èœ (xiang1 cai4).
é¦™èœ = xiÄngcà i
Chinese parsley and cilantro are actually the same plant, but they are known by different names in different regions. In the United States, it is commonly referred to as cilantro, while in some Asian countries it is called Chinese parsley.
That is an opinion question. It depends on which one a person likes so there really isn't a right answer.
Chinese parsley. also coriander seed.
Coca cola, when translated into Chinese means "To make mouth happy"
Malli leaves is also known as KOTHIMBIR or Coriander or Chinese parsley
Parsley is a bright green biennial herb, often used as spice. It is common in Middle Eastern, European, and American cooking. In modern cooking, parsley is used for its leaf in much the same way as coriander (which is also known as Chinese parsley or cilantro), although parsley is perceived to have a milder flavor.
coriander,
"Chinese" in English means cinese in Italian.
Games are translated into Chinese, for sale in China.
"writing" in Chinese is "写(xiě) ".
the way to say Chinese in spanish is chino
ni2hao3.