Beat- to stir at a rapid pace... or, to mix two or more ingredient together.
it holds the cake or any other thing that you are baking together
One should not use cigarettes or other forms of tobacco while baking a cake.
The cake is baking in the oven.
The best egg substitute for cake baking is applesauce, mashed bananas, or commercial egg replacers like Ener-G. These ingredients can help bind the cake together and provide moisture, similar to eggs.
A suitable substitute for baking soda in cake recipes is baking powder.
One of the by products of baking things with yeast is that the yeast, along with making the cake or bread rise, makes alchol . . . just enough to smell good along with the natural baking aromas of the cake or bread.
I think it sticks it together and makes it softer. :¬¦) lol mustashy man
You can purchase cake yeast for baking at most grocery stores, specialty baking stores, or online retailers.
a baking cake
The cake rises, causing it to be lighter and airier.
When baking a cake using foil cake pans, it's best to grease the pan well to prevent sticking. Additionally, consider placing the foil pan on a baking sheet for stability and even baking. Keep a close eye on the cake towards the end of the baking time to prevent overcooking.
Eggs add moisture to a cake and also act as the main ingredient that helps to hold the cake together in its shape while it is baked.