Clorox, which contains sodium hypochlorite, is a much stronger disinfectant and bleach compared to vinegar, which is acetic acid. While vinegar can effectively clean and deodorize, it lacks the potent antimicrobial properties of Clorox. Therefore, Clorox is better suited for killing germs and stains, whereas vinegar is safer for general cleaning and less harsh on surfaces. Always use these substances as directed, and avoid mixing them, as it can produce harmful fumes.
Clorox is typically more effective on clothes for removing tough stains and disinfecting, while lemon vinegar can be used as a natural alternative for freshening clothes and removing mild stains. It is important to follow instructions on the product labels to ensure safe and effective use.
baking soda is a base while vinegar is an acid
Alcohol vinegar.
No, it is not safe to continue using the humidifier if it still smells like Clorox after rinsing. Residual Clorox can be harmful if inhaled. Try rinsing the humidifier more thoroughly with water and vinegar or consult the manufacturer's instructions for proper cleaning methods.
No, carbonic acid is stronger than vinegar. Carbonic acid is formed when carbon dioxide dissolves in water, whereas vinegar is a weaker acid composed of acetic acid.
Undistilled vinegar is made by a brewing process instead of a distillation process. It is a stronger acetic acid vinegar.
acetic acid is vinegar!
yes because soda have more caffeine than soda and vinegar.
Carbonic acid is stronger than vinegar. Vinegar is mainly acetic acid dissolved in water, whereas carbonic acid is formed when carbon dioxide dissolves in water. Carbonic acid is a weak acid but is stronger than acetic acid.
Yes, but since balsamic vinegar is stronger, you'll want to use less than you would if you used white wine vinegar.
Sulfuric acid (H2SO4) is stronger than vinegar (acetic acid) and sodium hydroxide (NaOH). Sulfuric acid is a strong acid with a low pH value, while vinegar is a weak acid with a higher pH value. Sodium hydroxide is a strong base.
No, it will oxidize into vinegar.