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It depends how long the food was left out of the fridge. Foods much reach the temperature of 40 or 140 degrees within 4 hours in order to stop the formation of bacteria from causing the food to become hazardous. So if you cooked the stew and it stayed over 140 degrees you're fine. If it dipped into the danger zone, between 40 and 140 degrees, and was in that zone over 4 hours then you could have a problem. Of course, when it doubt, throw it out. Food poisoning is no laughing matter and can easily put you in the hospital.
What else can I help you with?
When is ground beef done cooking?
Ground beef is considered done cooking when it reaches an internal temperature of 160F (71C) as measured with a meat thermometer.
What are the recommended internal cooking temperatures for beef?
The recommended internal cooking temperatures for beef are 145F for medium rare, 160F for medium, and 170F for well done.
What is the recommended cooking temperature for beef?
The recommended cooking temperature for beef is 145F (63C) for medium rare, 160F (71C) for medium, and 170F (77C) for well done.
How long do you cook a 7.5 lb beef tenderloin?
The cooking time for a 3 pound joint of roast beef can vary depending on the desired doneness of the meat. For rare meat, cooking time should take about 33 minutes. For well done, cooking time should be about 48 minutes.
How can you tell when scrambled eggs are done cooking?
You can tell scrambled eggs are done cooking when they are no longer runny and have a firm, but still moist, texture.
How can you determine if noodles are done cooking?
You can determine if noodles are done cooking by tasting them. They should be tender but still slightly firm, known as "al dente."
How can you determine when noodles are done cooking?
You can determine when noodles are done cooking by tasting them. They should be tender but still slightly firm, known as "al dente."
How can you tell when pasta is done cooking?
You can tell when pasta is done cooking by tasting it. It should be tender but still slightly firm, known as "al dente."
How can you determine if pasta is done cooking?
You can determine if pasta is done cooking by tasting it. The pasta should be tender but still slightly firm, known as "al dente."
What makes a cheeseburger?
A cheeseburger is made of ground beef formed into patty shapes, that when done cooking, you add cheese and other condiments to to your appeal.
How can you determine when pasta is done cooking?
You can determine when pasta is done cooking by tasting it. The pasta should be tender but still slightly firm to the bite, known as "al dente."
How can you determine when spaghetti noodles are done cooking?
You can determine when spaghetti noodles are done cooking by tasting them. They should be tender but still slightly firm, known as "al dente."
