0
Injera
Ingredients
2 cups whole wheat flour (a finely milled type such as chapati flour works well- you can also substitute buckwheat flour)
1 cup unbleached white flour
1/2 teaspoon baking soda
2-3 cups club soda
Directions
Combine flour and baking soda in a large bowl. Add club soda, stir well to form a thin batter. Heat a large well-seasoned or non-stick griddle until hot. Brush lightly with oil. Using a large cup or ladle, begin on the outside of the griddle and pour in a circle around the inside edges until the center is filled inches Quickly tilt the griddle back and forth to fill in any holes and spread evenly. As if makinmg crepes.Cook for 1-2 minutes, until surface is spongy and filled with tiny air bubbles. Do not flip the bread - just slide off griddle onto a large plate. Continue cooking injera until batter is used, transfering them to the plate as they are done. Arrange them around the outside edges of the plate so that the centers overlap. Serve immediately with a meat or vegetable stew.
What else can I help you with?
What is the recipe origin of pork chops and applesauce?
It is a German recipe.
Did Marco polo bring back the recipe from china?
Please rewrite. We can not know what recipe you ask about.
Who came up with the recipe for fried chicken?
The recipe for fried chicken is believed to have originated in the Southern United States, with multiple sources attributing its creation to African American cooks in the region. The exact individual who first came up with the recipe is not definitively known.
What is one of Great Britain's recipe?
No-bake Chocolate Cheesecake.
How do you change a pitch of tambour?
By changing the frquency recipe of the soudn
How many Weight Watchers points is injera?
The Weight Watchers points for injera can vary depending on the specific recipe and serving size. Generally, one piece of injera (about 100 grams) may range from 4 to 6 points. For precise tracking, it's best to check the nutrition information or use the Weight Watchers app to calculate based on the specific ingredients used.
When was Collins Injera born?
Collins Injera was born on 1986-10-18.
Injera bread is a staple of which culture's cuisine?
Injera bread is a staple of Ethiopian cuisine.
Is injera a type of rope?
Injera is a flatbread made with yeast which gives it a spongy texture. It is a national food of Ethiopia.
What types of food do Eritreans eat?
They eat injera which is a bread made from teff flour. The injera is eaten often with a spicy stew with beef, goat, lamb or fish.
What is the spongey Ethiopian bread called?
Injera Quick Notes:- Ethiopians' staple bread- made from Teff cereal (Eragrostis tef)- soft, spongy texture, with tiny holes- tangy, slightly-sour taste- used as utensil to scoop up sauces & meat- dishes are served on top[injera] similar to a table cloth- folded injera for scooping is provided on a side dish- non-Ethiopians sometimes mistake it for a napkin =)
What is injera?
ingera is this thick tortilla that you put your food in. (usually for ethiopian people.)
Were does injera breads come from?
It comes from Ethiopia, a fairly large country on the eastern coast of Africa.
How do you make AGONSA?
AGONSA is a traditional Ethiopian dish made from a variety of ingredients, usually including injera (a sourdough flatbread) and various stews called wot. To prepare it, cook the wot using lentils, vegetables, or meat, seasoned with berbere spice and simmered until tender. Serve the wot on top of injera, allowing it to soak up the flavors. Finally, enjoy it with your hands by tearing off pieces of injera to scoop up the stews.
What item is on the table at every Ethiopian meal?
The item that is on the table at every Ethiopian meal is injera, a sourdough flatbread made from teff flour. It serves as both a plate and an edible utensil, allowing diners to scoop up various stews and salads. Injera has a unique spongy texture and tangy flavor, making it a fundamental component of Ethiopian cuisine. Meals are typically served on a large platter with injera layered underneath, topped with an assortment of dishes.
What foods do they eat in Eritrea's capital?
injera and some fast foods (hambugers, hot dogs,etc...
Does injera make you fat?
Any food eaten in large quantities can make you fat if your exercise doesn't compensate.
