That is a sushi and sesemi. It has raw fish.
China
They got food and other food and more food and fish that where all dead
Imperialism
Odori Ebi is a Japanese delicacy that only the toughest people can handle. It is actually live prawns. The prawns are usually used in a sushi of sorts. Sashimi is also a Japanese delicacy primarily consisting of fresh raw seafood, sliced into thin pieces and served with only a dipping sauce.
Sashimi means "pierced body " in Japanese.
Sashimi
The Japanese writing of sashimi is 刺身 made from the Kanjis 刺 (toge/ira) which is like thorn/splinter, and 身 (mi) which is like body/oneself. So the name really doesn't have anything to do with "raw fish", although sashimi is sliced raw fish served with a dipping sauce, so it is possible for it to be translated as "sliced raw fish". However, I think if you wanted to just talk about "raw fish", it is 生の魚 (nama no sakana).
raw fish Raw fish is a given! Anyone could've said that and I highly doubt that was the answer the person was looking for. Your answer would be Sashimi.
There is no such thing as raw sushi the raw fish component in sushi is actually called sashimiwhen cooked and combined with the Japanese sticky rice the dish is now called sushi.
Sashimi is a bit separate from sushi, but since they're generally eaten together, they are referred to in the same context. Sashimi is simply slices of raw fish. Oftentimes, they are placed on top of a lump of rice. Usually, they are eaten alone with only soy sauce. This is a picture of sashimi http://timefordinner.files.wordpress.com/2007/11/a-salmon-sashimi.jpg
it's sashimi or sushiama, I'm not sure but it's definatly one of those
When it is freshly prepared, sashimi is quite safe. However, the longer it sits around at room temperature, the higher the likelihood of food poisoning (from eating raw fish).
Japan is well-known for its cuisine that includes raw fish, with sushi and sashimi being popular dishes. The tradition of consuming raw fish dates back centuries and is deeply rooted in Japanese culture. Freshness and quality are paramount, with fish often sourced from local markets and prepared with precision. Other countries, such as Korea and some Pacific Island nations, also feature raw fish in their culinary traditions.
Sashimi
You can eat fresh fruits and vegetables raw. There is also sashimi that you can eat (which is raw fish) but you have to make sure that the fish is fresh and not spoiled. You should not eat raw meat.
Sushi is cooked rice. It is often served with sashimi, which is raw fish. It can also be served with cooked types of fish. Most Eel and crab is fully cooked before being paired with the rice.