No
It is most likely not to have brown spots but if it does do not eat it.
Rainbow lorikeets can eat apricots.
Yes, brown spots on lemons are safe to eat. They are caused by a natural process called oxidation and do not indicate spoilage or contamination. Simply cut away the brown spots and the rest of the lemon is safe to consume.
yes
Basil with brown spots may not be safe to eat, as these spots can indicate fungal infections, rot, or decay. If the leaves are mostly healthy and the spots are minimal, you can trim away the affected areas and use the rest. However, if the basil has a significant number of brown spots, an unpleasant odor, or feels slimy, it's best to discard it to avoid potential foodborne illnesses. Always prioritize food safety when assessing herbs and vegetables.
Yes hermit crabs eat apricots and lots more fruits, veggies, meats, and dairy hope it helped!
It is not good to eat. If there are gray or brown spots you can cut away, the remaining parts of the avocado can be eaten. But don't eat the gray or brown places, they are bruised and could have an off flavor.
Brown spots on beans are commonly caused by bacteria . Lots of fungus plants live with and on our veggies in every garden.If we eat its affect our health. We should try to avoid eating green beans with the brown spot.This kind of fungus bean causes diseases for the human.
Yes, they also like them too.
It is tanish yellow And brown spots
The name of the brown bug with spots on its back is a ladybug.