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The foods that have iron in them are peas,spinach and red meats.

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Does vitamin c impair iron absorption?

Yes, vitamin C can enhance iron absorption by promoting the conversion of non-heme iron (found in plant-based foods) to a form more easily absorbed by the body. Consuming vitamin C-rich foods, such as citrus fruits, alongside iron-rich foods can help improve iron absorption.


Does jelly contain iron?

No, jelly does not naturally contain iron. Iron is typically found in foods such as meat, seafood, legumes, and fortified cereals.


The main supplier of iron in the human body is?

The main supplier of iron in the human body is dietary intake. Iron is absorbed from foods such as red meat, poultry, fish, lentils, and leafy green vegetables. Iron absorption can be enhanced by consuming vitamin C-rich foods at the same time.


Is quorn a source of iron?

Yes, Quorn is a source of iron. It contains non-heme iron, which is a form of iron found in plant-based foods. Incorporating Quorn into your diet can contribute to your daily iron intake.


How can you absorb iron from a meal?

To enhance iron absorption from a meal, pair iron-rich foods with vitamin C sources, such as citrus fruits or bell peppers, as vitamin C can significantly increase non-heme iron absorption. Avoid consuming calcium-rich foods, caffeine, or high-fiber foods at the same time, as they can inhibit iron absorption. Additionally, cooking in cast iron cookware can add small amounts of iron to your food. Lastly, consuming heme iron sources, found in animal products like meat and fish, is more easily absorbed than non-heme iron from plant sources.

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Foods high in iron?

A few foods high in iron are lean red meats, potatoes, and leafy greens.


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How much iron in the iron rich foods?

it depends on the food


How does the absorption of iron from plant foods differ from animal foods?

The absorption of iron from plant foods differs from that from animal foods primarily due to the type of iron present. Animal sources contain heme iron, which is more readily absorbed by the body, while plant sources provide non-heme iron, which has lower bioavailability. Additionally, plant foods often contain compounds like phytates and polyphenols that can inhibit iron absorption. To enhance non-heme iron absorption, it is beneficial to consume vitamin C-rich foods alongside plant-based iron sources.


How can you replenish your low iron?

iron pills. or foods high in iron like broccoli.


What foods contain no iron?

Several foods contain no iron. Among them are sugar and candy, as well as straight oils and fats. Anything that has no protein in it likely contains no iron.


What can increase absorption of dietary iron?

Absorption of dietary iron is increased by eating iron-rich foods with vitamin C foods (citrus fruits) and lactic acid (sauerkraut and yogurt). Cooking food in cast-iron pots can also add to their iron content.


What foods do you eat to prevent hematocrit?

What foods are good source of iron


What foods are the best in iron?

Spinach


What are the foods high in iron?

Spinach