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1. 3 fatty acids are attached to it.
What else can I help you with?
How many ester bonds are found in a triglyceride?
There are three ester bonds in a triglyceride molecule. These ester bonds form when three fatty acid molecules each react with a glycerol molecule, resulting in the formation of the triglyceride.
What type of macromolecules is fat?
It is a lipid. It contains fatty acids and glycerols
Three fatty acids bonded together with a glycerol are found in a what?
Triglyceride
What 3 elements are glycerols made of?
There are three elements. They are carbon,oxygen and hydrogen
Is a triglyceride a monomer or polymer?
monomer
How many ester bonds are found in a triglyceride?
There are three ester bonds in a triglyceride molecule. These ester bonds form when three fatty acid molecules each react with a glycerol molecule, resulting in the formation of the triglyceride.
What type of macromolecules is fat?
It is a lipid. It contains fatty acids and glycerols
What is the purpose of fatty acids to the body?
They combine with glycerols to make lipids
What are fats digested into?
Fats in foods break down into fatty acids and glycerols.
Where can we find the Glycerol?
Glycerols can be found bonded with fatty tails in fat molecules.
What alcohol found in a triglyceride?
Glycerol is the alcohol that form the base of a triglyceride.
Is a triglyceride considered a type of fat?
Yes, a triglyceride is a type of fat.
What is a simple triglyceride and A mixed triglyceride?
A simple triglyceride contains three identical acyl chains, whereas a mixed triglyceride has more than one type acyl chain.
What molecules are released when fat undergoes digestion?
glycerols and fatty acids
What is serum triglyceride?
Triglyceride is a simple fat, excess of dietary food or unabsorbed food turns into fat and deposits in blood in form of triglyceride.
Glycerol with three fatty acids attached is referred to as?
Three fatty acids attached to one glycerol molecule is called a triglyceride.
Three fatty acids bonded together with a glycerol are found in a what?
Triglyceride
