answersLogoWhite

0

What else can I help you with?

Related Questions

Does sugar affect the boiling point of water?

Adding sugar to boiling water it will increase the boiling temperature very slightly


Does changing the amount of sugar affect the boiling point of water?

Yes. Dissolved sugar increase the boiling point.


How much would the boiling point of water increase if 4 mole of sugar were added to 1 kg of water?

Assuming ideal behavior, 4 moles of sugar added to 1 kg of water would not significantly affect the boiling point of water, as sugar is a non-volatile solute. The boiling point elevation depends on the molality of the solution and the van't Hoff factor, so without additional information, a precise calculation cannot be made.


What is a solute that can be added to water to raise boiling point?

sugar


How much would the boiling point of water increase if 4 mol of sugar were added to 1 kg of water?

The boiling point elevation of a solution depends on the molality of the solute. Since we have 4 mol of sugar in 1 kg of water, we first need to calculate the molality by dividing the moles of solute by the mass of the solvent in kg. Then, we can use the boiling point elevation constant for water (0.512 °C/kg/mol) to calculate the increase in boiling point.


Is the boiling point the same property for table salt and table sugar?

Yes; the boiling point is the same for table salt and table sugar. The boiling point of the water will increase by the same amount based on the number of particles of solute in the solution.


Do other things other than salt increase water's boiling temperature?

Yes, most nonvolatile solutes such as sugar or glycerin will increase water's boiling point.


How much would the boiling point of water increases if 4 mol of sugar were added to 1 kg of water?

The boiling point of water become 102 oC.


What is boiling temperature of sallt and sugar if mixed together?

When salt and sugar are mixed together, they do not have a specific boiling temperature as a mixture. The boiling temperature will depend on the concentration of each substance in the mixture. Generally, adding salt or sugar to water will increase the boiling point slightly.


Why does it take less time for water to boil when sugar is added?

Actually, it's when salt is added; it decreases the boiling point of water.


How much will the boiling point of water increase if 4mol of sugar were added to 1kg of water?

2.04 C


How does sugar affect the point of boiling water?

salt or sugar would lower the melting point and raise the boiling point. The salt or sugar would reduce the partial pressure of water in the solution (essentially more competition), effectively raising the boiling point.