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A substance that dissolves readily in water is called "water soluble"
Sugar - it dissolves readily in water. Salt - it also easily dissolves in water. Baking soda - it is soluble in water. Vinegar - it dissolves in water to form a solution.
Baking soda, or sodium bicarbonate, is considered a solute when it is dissolved in a solvent, such as water. In this context, the solvent is the liquid that dissolves the solute. When mixed, the baking soda can help create a chemical reaction, especially in baking, but on its own, it is not a solvent.
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Baking powder is generally considered a reversible reaction in water, as it dissolves and dissociates into its components, allowing it to react chemically when mixed with other ingredients. However, the reaction that occurs when baking powder is heated (producing carbon dioxide gas) is irreversible. Thus, while its dissolution in water is reversible, the subsequent chemical reactions during baking are irreversible.
If you put salt in warm or cold water it dissolves better and faster than baking soda.
me!! me!!
if you add baking soda to warm or cold water it will dissolve better and faster than salt!
Because salt is bonded
== == Salt dissolves better in hot water.My experiment turned out my correct hypothesis which was that salt dissolves better in water because it is a grain in which is a bigger particle than baking soda which is a very soft powder.
baking soda is because the grains in it are smaller than salt and sugar.
To dissolve baking soda in hot water one would need to pour hot water on the baking soda and stir it with a spoon. Baking soda that is dissolved has lessens the leavening action of the soda.
The baking soda dissolves in the water
Quickly
A substance that dissolves readily in water is called "water soluble"
Baking soda.
Buy baking soda and then put it inside water and see if it dissolves