Photosynthesis

Yes, chlorophyll is energized in photosynthesis. When chlorophyll absorbs light energy, it becomes excited and enters an energized state. This energized chlorophyll is then able to transfer the absorbed energy to other molecules involved in the process of photosynthesis, which ultimately leads to the conversion of light energy into chemical energy.

The compound needed for photosynthesis is called chlorophyll. It is a pigment found in plant cells that is responsible for capturing sunlight and converting it into chemical energy during the process of photosynthesis.

Leaves have several characteristics that help maximize food production through photosynthesis. These include a large surface area for maximum light absorption, a thin and transparent structure to allow light penetration, specialized cells called chloroplasts that contain the pigment chlorophyll for capturing light energy, and a network of veins that transport water and nutrients to support photosynthesis. Additionally, leaves are often arranged in a way that avoids self-shading, ensuring efficient light capture.

Sunlight, Water, Carbon Dioxide, Soil nutrients like Nitrogen, Potassium and Phosphorous (NPK - also a popular fertilizer).

Note: Chlorophyll is NOT a source of photosynthesis .It only helps in the absorption of sunlight which is a source of photosynthesis.

Bromothymol blue is an indicator which changes colour in the presence of an acid. When carbon dioxide mixes with water it produces carbonic acid (soda water). A pretty common experiment involves putting a respiring organism in water mixed with bromothymol blue, the water should turn yellow as the organism takes in oxygen and produces carbon dioxide. The indicator can be changed back to its original blue colour by removing the carbon dioxide from the water, i.e. putting in a plant to run photosynthesis - drawing out the carbon dioxide to produce oxygen.

Organisms use glucose, a sugar molecule produced during photosynthesis, as the main source of energy for cellular respiration. Glucose is broken down in the presence of oxygen to produce ATP, which is used by cells to carry out various functions.

Taking chlorophyll as a dietary supplement is believed to support various health benefits. It is thought to help enhance detoxification, support skin health, boost energy levels, and aid in managing body odor. However, more research is needed to fully understand the therapeutic effects and potential risks of chlorophyll supplementation.

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The event that accompanies energy absorption by chlorophyll or other pigment molecules of the antenna complex is the excitation of electrons. When light energy is absorbed by the pigment molecules, their electrons get excited to a higher energy state. This excited state is essential for the subsequent transfer of energy to the reaction center of the photosystem for further processing.

The part of the plant that transports the end products of photosynthesis both up and down the plant is the phloem.

The main product of Basco, Batanes is dried fish called "dibang." Dibang is a type of flying fish that is abundant in the waters surrounding Batanes. It is dried and preserved to be enjoyed as a tasty snack or used in various local dishes.

The gas taken in by photosynthesis is carbon dioxide (CO2), while the gas produced is oxygen (O2).

It is the pigment. we call them photosynthetic pigments.

Well the chloroplasts in the cell give it the green colour and help with photosynthesis. Sooo I think the whole plant;) because in your body, the food doesn't seem to go to specific places. I'd say if its for an assignment type your question into google;)

Yes, photosynthesis requires carbon dioxide, water, and sunlight. These are the three main components necessary for plants to carry out the process of photosynthesis. Through this process, plants use sunlight to convert carbon dioxide and water into glucose and oxygen.

Almost all photosynthesis occurs in the chloroplasts, specifically in the chlorophyll molecules located in the mesophyll cells of the leaf. The mesophyll cells are located in the middle layer of the leaf, where they are well exposed to light.

In photosynthesis, molecules need to be located within the chloroplasts of plant cells. This is where the process takes place, specifically within the thylakoid membranes and stroma of the chloroplasts.

Photosynthesis is considered the process by which green plants, algae, and some bacteria convert light energy into chemical energy in the form of glucose. This process involves the absorption of carbon dioxide and release of oxygen, making it essential for the production of oxygen and the development of the Earth's atmosphere. Photosynthesis is also responsible for the production of food and energy for the majority of life forms on Earth.

Photosynthesis is the process by which green plants and some other organisms convert light energy into chemical energy in the form of glucose. It involves the absorption of sunlight, the use of chlorophyll to convert carbon dioxide and water into glucose, and the release of oxygen as a byproduct. Photosynthesis is a vital process for sustaining life on Earth, as it is the primary source of oxygen and food for many organisms.

Plants use photosynthesis to produce food and energy. Plants are producers and at the bottom tier of the food chain. Without plants, animals would not be able to survive. This is why photosynthesis is important to the biosphere.

Nothing directly as there is no chlorophyll in the trunk of most mature trees. However the trunk supports the branches which support the leaves, holding them high in the forest canopy so that they get more sunlight.

The daffodil makes energy in the same manner as other plants. Photosynthesis is a process that converts light energy (from the sun) into chemical energy (sugar) that can be utilized to support the plant's tissues. It is also stored in the bulb for the next year's growth and flowering needs.

Chlorosis is a term used to describe the loss of colour (chlorophyll) on a leaf. This is usually visible a marked contrast in green colour between the leaf blade (lamina) and the veins of the leaf.

Chlorosis can be caused by a number of things, although the primary reason is normally lack of elemental Nitrogen - indicating a deficiency in the plants nutrient uptake/ or nutrient availability problems.