Cattle Breeds

1. Good mothering ability

2. Carcass characteristics are very good

3. Unique colour patterns

And some others:

4. Docility

5. Good range-type cattle

6. Good milking ability

7. Good forage convertability

Longhorns are a breed of cattle created over time in the U.S. they are leaner cattle with wide horns and eat the same things as most other cattle do.

Depends on where you live and the prices themselves. Dairy bull calves will not cost much; maybe $150-$200. You won't find beef bull calves for sale. Make sure you castrate them as soon as possible so you don't have a trainwreck when they get older.

University of Austin Texas

Austin, Texas

Before the Herefords arrived from England, Texas Longhorns and Florida Cracker/Pineywoods were VERY popular in the USA. But, Herefords soon took over once they were imported to America and gained the favour of ranchers as far as meat quality and hardiness was concerned.

A mature bull may have a spread of horns that maxes out at around 2 to 3 feet in span. A cow will have a smaller spread. There are also polled Shorthorn cattle--cattle that are born with no horns. Also, Shorthorns that are born with horns may also be dehorned.

The Charolais breed.

This all depends on what you want to show, or what is most popularly shown in the ring, such as Shorthorn, Angus, Simmental, etc. Any breed is good, but you really got to know what to look for in order to win. You need to have a breed that has good growth, trimness, is structurally sound (feet, legs, topline, head, neck, etc.), good body capacity (deep chest and belly for feed intake), adequate frame size, must weigh at least 550 lbs at weaning (205 days of age), make an ADG of 3.0 lb per day from weaning to slaughter, have a feed efficiency of 6.0 lb of feed per pound of gain, weigh over 950 lb at 12 months, etc. Finding the perfect steer is much harder than having the judge look at your animal when you are showing him.

Yes. There are more and more breeders putting more emphasis on muscling ability and carcass quality than coat colour and horns, creating a breed that is able to finish at a relatively good weight, and give good quality beef.

They can be black (most populair) or they can be Chestnut (about 25% chance)

Simmental cattle today are used in the showring they are one of the TJLA breeds that is shown at livestock shows such as The Simmental Simbrah Superbowl and many others they can also be used as just breeding stock but mainly for show cattle purposes

Brahmas, a breed of chicken known for their large size and fluffy feathers, primarily eat a balanced diet consisting of grains, seeds, and commercial poultry feed that contains essential nutrients. They also enjoy kitchen scraps, fruits, and vegetables as treats. Access to clean water is crucial for their health and well-being. Proper nutrition helps them maintain their size and produce eggs effectively.

The Simmental breed originated in Switzerland as a dual-purpose breed. Simmental/Fleckvieh cattle where and are used for milk, meat, and sometimes draft.

Zebu cows, native to South Asia, are characterized by their distinctive hump over the shoulders, large drooping ears, and a long, slender body. They are well-adapted to hot climates, with a higher resistance to heat and parasites compared to other cattle breeds. Zebu are primarily used for milk production, draft work, and as a source of meat, and they play a significant role in the agricultural economy of many regions. Their adaptability and hardiness make them a vital resource in tropical and subtropical environments.

Depends where you live and how common Wagyu cattle are in your area. Usually the less common the breed, the more expensive it can be. Wagyu may be cheaper in Japan than in America, for instance. Also, it depends on what a Wagyu producer will sell their animals for, and what gender/sex you are looking to purchase. As such, no exact number nor even a ball-park estimate can be written on here. It is best to contact a few Wagyu breeders near you to see if they're selling what you're looking for and what their asking price would be.

The Shorthorn was created in 1919.

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The average yearling weight of a Wagyu bovine is around 700 lbs, depending on sex (bulls>steers>heifers). Relatively speaking, these yearling weights are comparable to other similar-sized British breeds like Hereford, Shorthorn and even Angus.

Guernsey is a dairy cow breed and a thick fisherman's sweater, both originating from the British Channel Islands.

There is no such thing as a male cow, really. A cow is a female mature bovine, only female--never male. Breed does not change this definition.

However, this male Simmental bovine you are asking about could be any weight depending on whether he is intact (a bull), castrated (a steer/stag), what body condition he's in and how old he is. As a rule, the older the animal, the heavier he is. The thinner the animal, the lighter he is. Based on all such information that is needed to answer this question (and which is not provided), it is therefore impossible to answer this question.