Garlic Powder

There are approximately 6 to 7 teaspoons of garlic powder in an ounce. This conversion can vary slightly depending on the density of the garlic powder, but as a general guideline, you can use this range for cooking and recipes.

Ah, what a lovely question! You can substitute 1/8 teaspoon of garlic powder for 1 clove of fresh garlic. So, for 1 teaspoon of fresh garlic, you would use about 1/8 teaspoon of garlic powder. Remember, cooking is all about experimenting and finding what works best for you! Happy cooking, my friend.

Well, honey, 1/8 teaspoon of garlic powder is roughly equivalent to 1 clove of garlic, so you're looking at about 1/2 teaspoon of garlic powder to replace 1 tablespoon of minced garlic. But hey, if you really want that garlicky punch, don't be shy to sprinkle in a little extra - garlic makes everything better, right?

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There are approximately 96 teaspoons in a pound of garlic powder. This conversion is based on the fact that there are 48 teaspoons in a cup, and 2 cups in a pound. Therefore, 48 teaspoons x 2 cups = 96 teaspoons in a pound of garlic powder.

No, garlic is not a polar substance. Garlic is predominantly composed of nonpolar molecules such as sulfur compounds and lipids. These molecules do not have a significant charge separation, which is characteristic of polar substances.

One clove of garlic is approximately 0.2 ounces. One clove of "cloves" (the spice usually used at Christmas) in ounces will be a far smaller measurement.

It wont do the dog any harm - except make its breath (and wind) smell for a few days !

Minced garlic will stay fresh in the refrigerator for a few hours, but it will quickly dry out. to store it longer cover it in oil (olive, veg etc) and store in a sealed container. However, this will only keep for 3-4 days after that botulism, a potentially deadly food illness can result.

2 grams

If garlic was poison there would be no vampires(: No, seriously, they wouldn't be able to sell it in a grocery if it was(:

Substitute 1/4 teaspoon granulated or powdered garlic for each garlic clove.

Garlic powder is dried garlic that has been finely diced to create a powdered form. It should not be confused with garlic salt, which is a combination of garlicpowder and table salt. You'll find garlic powder in the spice section, and some cooks advocate using it in place of fresh garlic. Other cooks like the taste ofgarlic powder but find that the taste is different than fresh garlic, not as sharp and somewhat sweeter. If you're out of fresh garlic, a powdered form can be a good substitute though the taste may be slightly different.

a quarter of a cup

To convert garlic powder to garlic salt, you typically use a ratio of about 3:1. For every tablespoon of garlic powder, you can mix it with about 2 tablespoons of salt. Adjust the ratio based on your taste preference or the saltiness desired in your dish. Keep in mind that garlic salt contains both garlic flavor and salt, so you may need to reduce other salt in the recipe accordingly.

9.7 grams of garlic powder will be present in a tablespoon.

It wouldn't be recommended unless you're looking for a really salty taste. Keep in mind that garlic salt is mostly salt with just some garlic flavor to it. If the recipe calls for salt, you might want to reduce or eliminate it if you're going to use garlic salt in place of garlic. If the recipe doesn't call for salt, garlic salt is probably not the best option.

2 cloves of garlic may be equal to 1/2 tablespoons.

A teaspoon is thought to be the equivalent of 1 clove of garlic. With that in mind, 4 teaspoons would be equal 4 cloves of garlic. That said, garlic cloves most certainly vary in size so be mindful of this when making your conversion, and note that this ratio is not an exact science!

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Yes. I do it all the time.

Just take anykind of bread, slice to preferred thickness.

Spread butter rather thick,

Sprinkle desired amount of garlic salt on bread.

Put in oven on broil and watch carefully to make sure they don't get overdone.

Viola.

1 clove = 1/2 tsp, so 3 cloves = 1 1/2 tsp

No garlic powder is not good at all for plants because it can harm the plants and kill them. P.S. Try using water instead of garlic powder. Sincerly, MoonlightApplesause@yahoo.com

I guess so, as both of them are garlic based. Garlic powder is just that. Dried garlic that is finely divided. It doesn't have any salt in it. Garlic salt is an admixture of salt and garlic powder. In theory garlic powder is very simple: it's just dehydrated garlic cloves that have been ground to a powder. Some of the high quality brands you can buy are just that, pure garlic. Not all of the garlic powder on the market is pure. Sometimes artificial ingredients are added to "improve" the colour or flavour. As always, it's worth checking the ingredients before you buy. Sometimes garlic powder is included in other dried spice blends in the stores. The most common of these is garlic salt which is usually just salt plus powdered garlic. Obviously if you're using the powder as an alternative seasoning in order to cut down on your salt intake, there isn't much point using garlic salt