Incas

The Moche civilization existed from around 100 AD to 800 AD in what is now modern-day Peru. They were known for their sophisticated farming techniques, skilled metalwork, and intricate pottery. Their society was organized into complex political and religious structures centered around ceremonial pyramids and temples.

Cuzco was the capital of the Inca Empire and held great cultural and political significance. It was considered the most important city in the empire and was the center of religious and administrative activities. Cuzco also played a key role in the Inca road system, connecting various parts of the empire.

Archaeological evidence, such as goods found far from their origin, and oral histories passed down through generations, suggest that the Inca had extensive trading networks. Additionally, the presence of specialized trade routes and roads, like the Inca road system, further support the idea of widespread trade.

The Incas obtained food through agriculture, primarily by cultivating crops like potatoes, corn, and quinoa on terraced fields. They obtained clothing by weaving textiles from alpaca and llama wool. Other goods like tools, pottery, and decorations were produced by skilled artisans within the Inca society. Trade and tribute from conquered territories also contributed to their resources.

The Inca civilization originated in the Andean region of South America, specifically in the area around Cusco, Peru. This area served as the political and religious center of the Inca Empire.

Yes, the Spanish plundered a significant amount of gold from the Inca Empire during their conquest in the 16th century. The gold was taken back to Spain and used to finance further conquests and enrich the Spanish Empire.

The Incas built agricultural terraces called "andenes" to increase farmland. These terraces were constructed on steep slopes to create flat surfaces for farming and prevent erosion. Additionally, the Incas utilized irrigation systems to efficiently water their crops and increase agricultural productivity.

The Inca colors were predominantly red, yellow, and purple. These colors held significant symbolic meaning in Inca culture, representing different aspects of their natural environment, social hierarchy, and religious beliefs. Textiles and ceramics were often dyed using these colors to create intricate designs and patterns.

To take an inventory of their resources so they could be taxed in the most efficient way

they dug irrigation systems to bring water from the mountain streams to the terraces

The Incas had a well-organized system of job specialization. They assigned specific tasks to individuals based on their skills and abilities. Some common specialized jobs in the Inca Empire included farmers, craftsmen, soldiers, administrators, and religious leaders.

The mountain that means "Inca house" is Machu Picchu in Peru. It was a royal estate or sacred religious site for the Inca civilization, located high in the Andes Mountains. Today, it is a popular tourist destination known for its well-preserved Incan ruins and stunning mountainous landscape.

The presence of fish bones at mountain sites suggests that fish were either transported from coastal areas to the mountains, or that the Inca people living in the mountains traded with coastal regions. The discovery of potatoes, a mountain crop, at coastal sites could indicate trade networks that allowed for the exchange of different types of produce between regions within the Inca Empire.

The Incas lived on the western coast of South America, primarily in the Andes mountains and along the Pacific Ocean. Their empire covered a vast region that included parts of modern-day Peru, Ecuador, Bolivia, and Chile. The geography of the Andes mountains played a significant role in shaping Inca society and culture.

Yes, the Inca dwellings were designed to adapt to the changes in weather and the seasons. They used materials like stone and adobe, and their architectural designs incorporated features such as angled walls and strategic placement of windows to regulate temperature and maximize sunlight during different times of the year.

Stories and songs about the Incas have been passed down through generations via oral tradition. They were also recorded by Spanish conquistadors and missionaries who documented Inca culture during the colonial period. Additionally, archaeological findings and historical records also provide insights into Inca civilization.

The best evidence supporting the influence of the Moche culture on the Inca empire would be the similarities in religious practices, artwork, and architecture between the two civilizations. Both cultures shared a reverence for nature, used similar iconography in their art, and constructed impressive ceremonial centers and pyramids. Additionally, archaeological findings of Moche artifacts in Inca sites suggest a cultural exchange or influence between the two civilizations.

The Inca Empire had an extensive road network known as the Inca Road, or Qhapaq Ñan, which connected their cities and territories across the Andes Mountains. These roads were built meticulously, often featuring stone steps, suspension bridges, and tunnels. Runners known as chasquis relayed messages and goods along these roads efficiently and effectively.

True. Both the Aztecs and Incas were significantly weakened by diseases brought by Spanish explorers, such as smallpox. The explorers also had advanced weapons like guns and cannons that gave them a military advantage. These factors, along with other political and social factors, contributed to the downfall of both civilizations.

The Incas settled in the Andes Mountains region of South America, primarily in present-day Peru, Ecuador, Bolivia, and parts of Chile and Argentina. Their empire, known as Tawantinsuyu, encompassed a vast area with diverse landscapes ranging from mountains to coastal plains.

The result of the intricate trade networks developed by the Inca was increased economic prosperity, cultural exchange, and political influence over surrounding regions. These trade networks allowed the Inca to expand their empire, maintain control over resources, and foster alliances with neighboring societies through the exchange of goods and ideas.

The shaded area representing the Inca civilization is located in the Andes Mountains of South America, primarily in present-day Peru, Ecuador, Bolivia, and parts of Chile and Argentina. The Inca Empire was the largest empire in pre-Columbian America and was known for its advanced engineering, agriculture, and administrative systems.

No, the Incas primarily relied on corn, potatoes, quinoa, and other Andean crops for their agriculture. Wheat was not commonly grown in Inca agriculture.

The potato was a staple crop that provided the Incas with a reliable food source that could thrive in their high-altitude environment in the Andes Mountains. Its ability to grow in a range of conditions helped them adapt to varying climates and altitudes, making it a crucial part of their agricultural system and diet.

The Norte Chico and Moche civilizations were both located in present-day Peru and existed during the pre-Columbian era. They both developed sophisticated cultures with complex societies, advanced agricultural practices, and intricate art and monumental architecture. Additionally, both civilizations declined before the rise of the Inca Empire.