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Rye Bread

Rye Bread is made wholly or in part of rye flour. It is a high fiber bread with a texture ranging from crispy to chewy, and is usually dark in color.

329 Questions

Does rye bread contain yeast?

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Asked by Wiki User

Yes, they do mostly.

Rye bread is it better for body pH?

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Asked by Wiki User

Although it is slightly acidic (around ph 6.75), rye bread is much better than white bread (ph 5.5) which is among the most acidic foods on the acid-alkaline food scale.

Is it healthier to eat 2 slices of rye bread than a bowl of cereal - ie 2 Weetabix - for breakfast?

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Asked by CMN2509

no it is more healthier to eat weetabix because they have nothing added to them

Did the so called witches in Salem have rotten rye bread?

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Asked by ReddHead

The ergot in their bread is one theory explaining the hallucinations that appeared widespread, but the land-grab economic theory has its adherents, too.

Can you make Beer rye bread without sugar in recipe?

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Asked by Wiki User

Yes. You can replace the sugar with honey or molasses or simply eliminate it. Proof your yeast in warm water with a little flour added. The flavor will be a little different, but not much.

Where can you buy rye bread?

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Asked by Wiki User

Can rye bread cause hives?

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Asked by Wiki User