Black Caviar, the Australian thoroughbred racehorse, stands at approximately 16.1 hands tall, which is about 65 inches or 165 centimeters. She is known for her impressive racing career, remaining unbeaten in 25 races. Her height, combined with her powerful build, contributed to her success on the racetrack.
In Australia, a wild horse is known as a brumby.
The largest fish that produces caviar is the Beluga sturgeon (Huso huso). The eggs from this fish are known for their large size and delicacy, making Beluga caviar one of the most sought-after varieties in the world.
Red caviar comes from the roe of salmon and is also known as salmon caviar
a horse marked with black and white coat is known as a PieBald
Probably caviar
Yes, it is true.
In Walter Farley's books about The Black Stallion, the horse is actually named The Black. Before The Black was shipwrecked, he was known as Shaitan (Arabic for Satan).
Lime caviar, also known as finger lime, comes from the Citrus australasica tree, which is native to the rainforests of Australia. The fruit is small and elongated, containing tiny, pearlescent vesicles that burst with a citrusy flavor, resembling caviar. This unique citrus fruit has gained popularity for its culinary uses, particularly in gourmet dishes and cocktails.
Caviar is made from fish eggs, usually. In places like France, England or Australia it's made from frog eggs too, but it's really up to where you get it from. The price is different too, Fish Eggs = $19.50 (fish type: common - Lucassa Muntog) Frog Eggs = $22.00 (frog type: rare - Nocci Underwater)
Most horses are simply known as horses. Wild horses are known as brumbies.
Henry IV's horse was famously known as a "black and white" horse, which suggests it had a coat of both colors. However, the phrase is often used as a riddle or joke, implying that the horse was simply a horse that was both black and white. In essence, the horse's color was literally black and white, as stated in the question.