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Tuscany

 
Dictionary: Tus·ca·ny   (tŭs'kə-nē') pronunciation
 

A region of northwest Italy between the northern Apennines and the Ligurian and Tyrrhenian seas. Inhabited in ancient times by the Etruscans, it fell to Rome in the mid-fourth century B.C. Tuscany was a grand duchy under the Medicis (1569–1860) and subsequently became united with the kingdom of Sardinia.

 

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Region (pop., 2001 prelim.: 3,460,835), west-central Italy. It covers 8,877 sq mi (22,992 sq km), and its capital is Florence. Originally settled by Etruscans c. 1000 BC, Tuscany came under Roman rule in the 3rd century BC. It was a Lombard duchy in the 6th century AD. It comprised several independent city-states in the 12th – 13th centuries, which were subsequently united under the Medici family of Florence. Tuscany passed to the house of Lorraine in 1737 and to Sardinia and the Kingdom of Italy in the 1860s. The region suffered severe damage in World War II and extensive floods in 1966. Its mineral resources include the world-famous Carrara marble. Its agricultural products include olives, olive oil, wines, and livestock. Tourism is important at its historical centres, including Florence and Pisa.

For more information on Tuscany, visit Britannica.com.

 
Tuscany (tŭs'kənē) , Ital. Toscana, region (1991 pop. 3,538,619), 8,876 sq mi (22,989 sq km), N central Italy, bordering on the Tyrrhenian Sea in the west and including the Tuscan Archipelago. Florence is the capital of the region, which is divided into the provinces of Arezzo, Florence, Grosseto, Livorno, Lucca, Massa-Carrara, Pisa, Pistoia, and Siena (named for their principal cities).

In the late Middle Ages and throughout the Renaissance, Tuscany was a center of the arts and of learning. The Tuscan spoken language became the literary language of Italy after Dante Alighieri, Petrarch, and Boccaccio used it. Notable schools of architecture, sculpture, and painting developed from the 11th cent. in many cities, particularly Florence, Pisa, Siena, and Arezzo. From the 16th cent., however, intellectual and artistic life was almost wholly concentrated in Florence. There are universities at Florence, Pisa, and Siena.

Physical Geography and Economy

This prosperous economic region is mostly hilly and mountainous. There is much fertile soil, especially in the Arno River valley and in the Maremma, a coastal strip. The Apennines are in northern and eastern Tuscany; in the northwest are the Alpi Apuane, where the famous Carrara marble is quarried; and there are also mountains in the south, where iron, magnesium, and quicksilver are produced. In addition, borax is produced in the Maremma, and iron is mined on Elba island. Along the northern coast, which is low and sandy, are fine pine woods. Farm products of the region include cereals, olives, tobacco, and grapes; sheep, goats, and hogs are widely raised. The wine produced in the Chianti district near Siena is world famous.

Tuscany has considerable industry, although farming is still an important chief occupation. Manufactures include cotton and woolen textiles, metal products, chemicals, machinery, motor vehicles, precision instruments, glass, refined petroleum, and fertilizer. The region is also well-known for its artisans, especially those in Florence, and tourism is an important industry.

History

Modern Tuscany corresponds to the larger part of ancient Etruria, and most of our knowledge of Etruscan civilization is derived from findings there. The Romans conquered the region in the mid-4th cent. B.C. After the fall of Rome, it was a Lombard duchy (6th-8th cent. A.D.), with Lucca as its capital, and later a powerful march under the Franks (8th–12th cent.). Matilda (d.1115), the last Frankish ruler, bequeathed her lands to the papacy, an act which long caused strife between popes and emperors.

In spite of the dual claims, most cities became (11th–12th cent.) free communes; some of them (Pisa, Lucca, Siena, and Florence) developed into strong republics. Commerce, industry, and the arts flourished. Guelph (pro-papal) and Ghibelline (pro-imperial) strife, however, was particularly violent in Tuscany, and there were strong rivalries both within and among cities. After a period of Pisan hegemony (12th–13th cent.), Florence gained control over most Tuscan cities in the 14th–15th cent.; Siena (1559) was the last city to fall under Florence's influence.

Under the Medici, the ruling family of Florence, Tuscany became (1569) a grand duchy, and thus again a political entity; only the republic of Lucca and the duchy of Massa and Carrara remained independent. After the extinction of the Medici line, Tuscany passed (1737) to ex-duke Francis of Lorraine (later Holy Roman Emperor Francis I), who was succeeded by Grand Duke Leopold I (1765–90; later Emperor Leopold II) and then by Ferdinand III (1790–1801; 1814–24). The French Revolutionary armies invaded Tuscany in 1799, and it was briefly included in the kingdom of Etruria (1801–7) and was ruled under the duchy of Parma, before it was annexed to France by Napoleon I.

In 1814, Tuscany again became a grand duchy, under the returning Ferdinand III and then under Leopold II (1824–59) and briefly under Ferdinand IV (1859–60). In 1848, Leopold was forced to grant a constitution, and in 1849 he had to leave Tuscany briefly when it was for a short time a republic. However, in 1852 he was able, with the help of Austria, to rescind the constitution. In 1860, Tuscany voted to unite with the kingdom of Sardinia.


 

[TUHS-kuh-nee] A region in central Italy, east of the Ligurian Sea and the Tyrrhenian Sea; its capital city is Florence. Tuscany (Toscana in Italian) has almost 160,000 vineyard acres and six docgs: brunello di montalcino, carmignano, chianti, chianti classico, vino nobile di montepulciano and vernaccia di san gimignano all of which are red-wine areas. The area also comprises numerous docs including cortona, elba, montecarlo, monteregio di mass marittima, morellino di scansano, moscadello di montalcino, pomino, rosso di montalcino rosso di montepulciano and val di cornia. For centuries, Tuscany has been producing its famous chianti wine; it's also well known for its vin santo. And this area is also at the vanguard of producing superlative wines that break the rules by using unapproved winemaking methods, grape varieties, or percentage of varieties. These exceptional wines-known as super tuscans-haven't been given Italy's approved wine categories of DOC or DOCG, so must be labled vino da tavola (table wine). Thanks to the success of these super Tuscan wines, Italy's wine laws are changing, and grapes like cabernet franc, cabernet sauvignon, and merlot are now being approved for some DOC areas. The dominant red grape grown in Tuscany is sangiovese but Cabernet Franc Cabernet Sauvignon and Merlot are also important. canaiolo which historically played a meaningful role in Chianti production, is diminishing in importance. Tuscany's most important white grape is trebbiano. Other white grapes include malvasia, vernaccia di san gimignano, chardonnay grechetto, Pinot Gigio (pinot gris), Pinot Bianco (pinot blanc), sauvignon blanc and vermentino.

 
Wikipedia: Tuscany
Top
Toscana
Tuscany
Flag Coat of arms
Coat of arms of Tuscany
Location
Map of Italy, location of Tuscany highlighted
Time zone CET/CEST (UTC+1/+2)
Administration
Country Italy
NUTS Region ITC
Capital Florence
President Claudio Martini (Democratic Party)
Basic statistics
Area  22,990 km² (8,876 sq mi)
(Ranked 5th, 7.6 %)
Population 3,701,243 (09/2008)
(Ranked 9th, 6.2 %)
 - Density 161 /km² (417 /sq mi)
Other information
GDP/ Nominal € 99.1 billion (2006)
Website www.regione.toscana.it

Tuscany (Italian: Toscana) is a region in Italy. It has an area of 22,990 square kilometres (8,880 sq mi) and a population of about 3.6 million inhabitants. The regional capital is Florence.

Tuscany is known for its landscapes and its artistic legacy. Six Tuscan localities have been UNESCO protected sites: the historical center of Florence (1982), the historical center of Siena (1995), the square of the Cathedral of Pisa (1987), the historical center of San Gimignano (1990), the historical center of Pienza (1996) and the Val d'Orcia (2004).

Contents

Geography

Hilly landscape in Val d'Orcia.

Roughly triangular in shape and situated between the northern part of the Tyrrhenian Sea and the central Apennines, Tuscany has an area of approximately 22,993 square kilometers (8,877.6 sq mi). Surrounded and crossed by major mountain chains, and with few (but very fertile) plains, the region has a relief that is dominated by hilly country.

Whereas mountains cover 25% of the total area — 5,770 square kilometers (2,227.8 sq mi), and plains a mere 8.4% of the total area, almost all coinciding with the valley of the Arno River, summing for 1,930 square kilometers (745.2 sq mi), — overall hills make up two-thirds (66.5%) of the region's total area, covering 15,292 square kilometers (5,904.3 sq mi).

The climate, which is fairly mild in the coastal areas, is harsher and rainy in the interior, with considerable fluctuations in temperature between winter and summer[1] giving the region a soil building active freeze-thaw cycle in part accounting for the region once having served as a key breadbasket of ancient Rome[2]

History

Apennine and Villanovan cultures.

The pre-Etruscan history of the area in the late Bronze and Iron Ages parallels that of the early Greeks.[3] The Tuscan area was inhabited by peoples of the so-called Apennine culture in the late second millennium BC (roughly 1350–1150 BC) who had trading relationships with the Minoan and Mycenaean civilisations in the Aegean Sea.[3] Following this, the Villanovan culture (1100–700 BC) saw Tuscany, and the rest of Etruria, taken over by chiefdoms.[3] City-states developed in the late Villanovan (paralleling Greece and the Aegean) before "Orientalization" occurred and the Etruscan civilisation rose.[3]

Etruscans

The Chimera of Arezzo, Etruscan bronze, 400 BC.

The Etruscans were the first major civilization in this region; large enough to lay down a transport infrastructure, implement agriculture and mining, and produce vibrant art.[4] The Etruscans lived in Etruria well into prehistory.[3] The civilisation grew to fill the area between the Arno River and Tiber River from the eighth century, reaching their peak during the seventh century BC and sixth century BC, finally succumbing to the Romans by the first century.[5] Throughout their existence, they lost territory to Magna Graecia, Carthage and Gaul.[4] Despite being seen as distinct in its manners and customs by contemporary Greeks,[6] the cultures of Greece, and later Rome, influenced the civilisation to a great extent. One reason for its eventual demise[5] was this increasing absorption by surrounding cultures, including the adoption of the Etruscan upper class by the Romans.[4]

Romans

Soon after absorbing Etruria, Rome established the cities of Lucca, Pisa, Siena, and Florence, endowed the area with new technologies and development, and ensured peace.[4] These developments included extensions of existing roads, introduction of aqueducts and sewers, and the construction of many buildings, both public and private.[4] The Roman civilization in the West collapsed in the fifth century and the region was left to the Goths, and others. In the sixth century, the Longobards arrived and designated Lucca the capital of their Duchy of Tuscia.[4]

The medieval period

Palazzo Vecchio in Florence.

Pilgrims travelling along the Via Francigena between Rome and France brought wealth and development during the mediæval period.[4] The food and shelter required by these travellers fuelled the growth of communities around churches and taverns.[4] The conflict between the Guelphs and Ghibellines, factions supporting the Papacy and the Holy Roman Empire in central and northern Italy during the 12th and 13th centuries, split the Tuscan people.[4] These two factors gave rise to several powerful and rich medieval communes in Tuscany: Arezzo, Florence, Lucca, Pisa, and Siena.[4] Balance between these communes were ensured by the assets they held; Pisa, a port; Siena, banking; and Lucca, banking and silk.[7] By the renaissance, however, Florence had become the cultural capital of Tuscany.[7]

The Renaissance

Tuscany is considered the birthplace of the Renaissance movement, and its artistic heritage includes architecture, painting and sculpture, collected in dozens of museums in towns and cities across the region. Perhaps the best-known are the Uffizi, the Accademia and the Bargello in Florence. Tuscany was the birthplace of Dante Alighieri ("the father of the Italian language"), Leonardo da Vinci, Michelangelo, Galileo Galilei and Botticelli.

Modern Era

In the 1400s, the Medicis, who ruled Florence, annexed surrounding land to create modern Tuscany. The War of Polish Succession in the 1730s meant the transfer of Tuscany from the Medicis to Francis, Duke of Lorraine and Holy Roman Emperor. With the dissolution of the Holy Roman Empire by Napoleon, Tuscany was inherited by the Austrian Empire as successor to the Holy Roman Empire. In the Italian Wars of Independence in the 1850s, Tuscany was transferred from Austria to the newly unified nation of Italy.

Economy

Vineyards in the Chianti region.

The subsoil in Tuscany is relatively rich in mineral resources, with iron ore, copper, mercury and lignite mines, the famous soffioni (fumarole) at Larderello and the vast marble mines in Versilia. Although its share is falling all the time, agriculture still contributes to the region's economy. In the region's inland areas cereals, potatoes, olives and grapes (for the world-famous Chianti wines) are grown. The swamplands, which used to be marshy, now produce vegetables, rice, tobacco, beets and sunflowers[1]

The industrial sector is dominated by mining, given the abundance of underground resources. Also of some note are the textiles, chemicals/pharmaceuticals, metalworking and steel, glass and ceramics, clothing and printing/publishing sectors. Smaller areas specialising in manufacturing and craft industries are found in the hinterland: the leather and footwear area in the south-west part of the province of Florence, the hot-house plant area in Pistoia, the ceramics and textile industries in the Prato area, scooters and motorcycles in Pontedera, and the processing of timber for the manufacture of wooden furniture in the Cascina area. The heavy industries (mining, steel and mechanical engineering) are concentrated along the coastal strip (Livorno and Pisa areas), where there are also important chemical industries. Also of note are the marble (Carrara area) and paper industries (Lucca area)[1].

Almost without exception, every town and city in Tuscany has considerable natural and architectural beauty. There is a continuous stream of visitors throughout the year. As a result, the services and distributive activities that are so important to the region's economy are particularly wide-ranging and highly organised[1].

Demographics

Historical populations
Year Pop.  %±
1861 1,920,000
1871 2,124,000 10.6%
1881 2,187,000 3.0%
1901 2,503,000 14.4%
1911 2,670,000 6.7%
1921 2,810,000 5.2%
1931 2,914,000 3.7%
1936 2,978,000 2.2%
1951 3,159,000 6.1%
1961 3,286,000 4.0%
1971 3,473,000 5.7%
1981 3,581,000 3.1%
1991 3,530,000 −1.4%
2001 3,498,000 −0.9%
2008 (Est.) 3,701,000 5.8%
Source: ISTAT 2001

The population density of Tuscany, with 161 inhabitants per km2 in 2008, is below the national average (198.8 inhabitants per km2). This is due mainly to the low population density of the provinces of Arezzo, Siena and, above all, Grosseto (50 inhabitants per km2). The highest density is found in the province of Prato (675 inhabitants per km2) followed by the provinces of Pistoia, Livorno, Florence and Lucca, peaking in the cities of Florence (more than 3,500 per km2), Livorno, Prato, Viareggio, Forte dei Marmi and Montecatini Terme (all with a population density of more than 1,000 inhabitants per km2). The territorial distribution of the population is closely linked to the socio-cultural and, more recently, economic and industrial development of Tuscany[1].

Accordingly, the least densely populated areas are those where the main activity is agriculture, unlike the others where, despite the presence of a number of large industrial complexes, the main activities are connected with tourism and associated services, alongside a plethora of small firms in the leather, glass, paper and clothing sectors[1].

Starting from the 1980s, the region attracted an intense flux of immigrants, in particular from China. There is also a significant community of British and Americans residents. As of 2008, the Italian national institute of statistics ISTAT estimated that 275,149 foreign-born immigrants live in Tuscany, equal to 7.4% of the total regional population.

Government and politics

Tuscany is a stronghold of the center-left Democratic Party, forming with Emilia-Romagna, Umbria and Marche the famous Italian political "Red Quadrilateral". At the April 2008 elections, Tuscany gave more than 50% of its votes to Walter Veltroni, and only 33.6% to Silvio Berlusconi.[citation needed]

Administrative divisions

Tuscany is divided into ten provinces:

Province Area (km²) Population Density (inh./km²)
Province of Arezzo 3,232 345,547 106.9
Province of Florence 3,514 983,073 279.8
Province of Grosseto 4,504 225,142 50.0
Province of Livorno 1,218 340.387 279.5
Province of Lucca 1,773 389,495 219.7
Province of Massa-Carrara 1,157 203.449 175.8
Province of Pisa 2,448 409,251 167.2
Province of Pistoia 965 289,886 300.4
Province of Prato 365 246,307 674.8
Province of Siena 3,281 268,706 81.9

See also

Footnotes

  1. ^ a b c d e f [http://circa.europa.eu/irc/dsis/regportraits/info/data/en/ite1_geo.htm TOSCANA - Geography and history] Text finalised in March 2004 - Eurostat
  2. ^ Military (Discovery network) Channel documentary series: "Rome: Power and Glory", episode title: "The Grasp of an Empire", copyright unknown, rebroadcast 11-12:00 hrs EDST, 2009-06-29.
  3. ^ a b c d e Barker 2000, p. 5
  4. ^ a b c d e f g h i j Jones 2005, p. 2
  5. ^ a b Barker 2000, p. 1
  6. ^ Barker 2000, p. 4
  7. ^ a b Jones 2005, p. 3

References

External links

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