Yes. Don't add too much.
Baking is as much science as making food. Measurements are important.
I don't know anything of what makes brownies bad to your health, except making more fat, unless you burn off the calories, but they don't really taste good, they taste burnt and horrible with nuts in them. They feel dry and sandpaper-y.
Brown sugar will vary the taste.
i say yes, But it wont have the same appearance and the taste will be slightly different as when using the brown sugar. But try it , you may have discovered a new taste sensation.
You can leave out the sugar,but you have to replace it with an other sweetener.Otherwise the cookie will taste more like a cracker.Reducing the sugar amount should be OK.
The sugar dissolves in the water and you taste the sugar
It changes the taste and texture of the cookie. Without Sugar the cookie is not sweet.
Yes, it does affect the taste of the cookie. With the sugar being a flavor of vanilla, it would make the cookie have a hint of vanilla taste to it. I would expect it to taste quite well, actually.
no. the brownies would not taste right if you did.
it effects the taste to make it sweet and good!
it doesn't affect the cookie but it will taste better
the sugar is added to cakes to make it taste sweeter and let other things in cake feed on it.
because it is expired brownies