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Baking soda is sodium bicarbonate. The name is the chemical term of how the molecules are assimilated. It is measured gram per gram.
Aleen Paucek
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∙ 15y agoPut some baking in a bowl. Slowly pour vinegar on until it stops bubbling. Scrape the bubbles away with a spoon, then put the remains in a small saucepan with a lid and boil it down, leaving a fairly pure (>80%) sodium acetate salt.
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∙ 14y agoNaHCO3 + CH3COOH =CO2 (g) + CH3COO- Na+ + H2O
I don't know how to do the yield arrow :)
Wiki User
∙ 14y agoActually, baking soda itself is sodium bicarbonate.
Wiki User
∙ 9y agoBaking soda is sodium bicarbonate. The name is the chemical term of how the molecules are assimilated. It is measured gram per gram.
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What is Calcium Chloride plus Sodium Bicarbonate equal?
not sure
How do you make a 25 to 1 solution of bleach and sodium bicarbonate?
For every 1 part of Sodium Bicarbonate, there must be 25 equal parts of Bleach. You can use teaspoons, oz's, Cups, as long as they are equal parts. For Example, if you wanted about 1 1/2 gallons of this solution, simply add 1 cup of Sodium Bicarbonate to 25 cups of Bleach and you have your solution
What produces more carbon dioxide when mixed with vinegar baking soda or baking powder?
If one is working with equal amounts, baking soda might produce more carbon dioxide when mixed with vinegar, because baking powder is already combined with an acidic ingredient.
Why is there a difference in mass when you mix equal amounts of baking soda and vinegar and end results is less mass?
chemistry
How many cups of sodium bicarbonate equal a pound?
You insert the penis into the vagina and keep taking out and pushing in!
What would happen if you put more vinegar than baking soda?
When you boil vinegar and baking soda together, it will start to evaporate. The heat at 100 degrees Celsius (212 degrees Fahrenheit) will start to evaporate nine tenths (90 percent) of the vinegar and baking soda mixture and it will form some sort of crystal called sodium acetate. If you over cooked the sodium acetate, then you will find a big yellow lump. Make sure you stir when making the sodium acetate. Now, you can make instant ice using sodium acetate. Just put cold water in the pan, then when boiled mix in the sodium acetate, and when nothing else can absorb the water, put the mixture inside a glass cup, put it in the freezer for a while, and then when you touch it, it will form ice in about five seconds. You can do more stuff with sodium acetate, that is just one of the few examples I gave you.
What percent of vinegar and baking soda is used so high pressure is produced?
The equation for this chemical reaction is NaHCO3 + HOOCCH3 = NaOOCCH3 + H2O + CO2. This means that the ratio of vinegar to baking soda to carbon dioxide gas is 1 : 1 : 1. So, in order to maximize the pressure produced, one would use an equal amount of vinegar and baking soda by mass.
Does white vineger or apply cieder WORK BETTER in baking soda?
If you mean white vinegar as opposed to apple cider vinegar I would think there is very little difference from the viewpoint of baking soda's effectiveness as a raising agent in baking. As a cleaning agent white vinegar would work better with baking soda as it has no colour, less odour and less stickiness than cider vinegar. If you mean apple cider as opposed to apple cider vinegar, then white vinegar would be more effective with baking soda as a raising agent. The baking soda would still interact with the acidity of the cider and the apply flavour of the cider would add a little something to the taste but as there would be more acid in a volume of vinegar than in an equal volume of cider the vinegar would work better with the soda. The effervesence in the cider would be released for the most part while mixing the batter rather than during the cooking process.
Why does the percent of sodium bicarbonate vary in the different alka seltzer tablets?
Just a guess here, but for the same reason bananas are different sizes? They can't be EXACTLY equal, right?
How many milligrams of baking soda equal 1 teaspoon?
There is 480 milligrams of sodium in one teaspoon of regular baking powder. That equates to 1.2 grams of salt
What do you need to make a sciencefair project volcano?
The materials needed were the following: 1.clay 2.red food coloring 3.bottle (should be in medium size) 4.sand or mud 5.baking soda 6.baking tray(aluminum) 7.funnel hope it will help you :) have a nice day ^^
Does the chemical reaction of vinegar and baking soda support the Law of Conservation of Mass?
If you are just weighing the container before and after, then yes, the two numbers will not be equal. Mixing sodium bicarbonate (baking soda) and acetic acid (vinegar) liberates carbon dioxide gas, which can't be weighed by a scale. What you must do is subtract the weight after the reaction from the weight before the reaction, and divide it by 46.01, which is the molar mass, in grams, of CO2. That will give you the moles of CO2 generated by the reaction.
