promotes the hydrolysis of stored triglyderides, releasing free fatty acids and glycero
The co-lipase is a protein co-enzyme that is needed for the optimal enzyme activity of the pancreatic lipase.
Lipase is the enzyme that hydrolyzes lipids.
The enzyme that breaks down fat is lipase.
Lipase is the enzyme responsible for breaking down fats into fatty acids and glycerol. It is produced in the pancreas and helps in the digestion and absorption of dietary fats in the small intestine.
Lipase is an enzyme that breaks down fats into fatty acids and glycerol. Maltase is an enzyme that breaks down maltose (a type of sugar) into glucose. Protease is an enzyme that breaks down proteins into amino acids.
the lipase enzyme :)
The co-lipase is a protein co-enzyme that is needed for the optimal enzyme activity of the pancreatic lipase.
Lipase
Lipase is the enzyme that hydrolyzes lipids.
lipase is an enzyme that breaks down lipids
The name of the type of enzyme that digests stains containing fats is Lipase.
Lipase is found in the organelle called a lysosome.
lipase enzyme
Enzymes are made from amino acids, so they are proteins
Lipase is an enzyme that the body uses to break down fats in food so they can be absorbed in the intestines. Lipase is produced by the pancreas.
Lipase will form amino acid subunits. This is because lipase is an enzyme, and enzymes within the body are made from protein.
Lipase is the enzyme that targets lipid molecules.