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What else can I help you with?
How do you make scones healther?
add less sugar salt
How does fat add moistness to scones?
Well, scones need fat as a bonding agent. All pastries do. Fats in scones also contribute to the flakiness of the scone. The solid fat is cut into the flour so that when you bake the scones, the fat melts and creates layers inside the scone.
What can you use instead of sour cream when making scones?
Greek yogurt!
When making scones with wholemeal flour would you need to add less or more liquid?
It will require more liquid because wholemeal flower is heavier and denser than normal flour.
Can you use creme fraiche instead of yogurt while making scones?
yes
What is the best recipe for making delicious fried scones?
To make delicious fried scones, mix flour, sugar, baking powder, and salt. Cut in butter, then add milk to form a dough. Roll out the dough, cut into shapes, and fry in hot oil until golden brown. Serve warm with jam or honey.
Where do you get scones?
there are loads of scones blueberry, strawberry ,chocolate,cheese, apricot , raspberry ,plain , and cherry scones !Read more: Different_types_of_scones
How many scones are in a batch?
scones
What do you call a collection of scones?
Scones
What is the gerund form of to make?
The gerund or present participle of 'to make' is making.Example: "I like making scones."
What are the main differences between British scones and American scones?
The main differences between British scones and American scones are their texture and sweetness. British scones are typically lighter and fluffier, while American scones are denser and sweeter. British scones are often served with clotted cream and jam, while American scones may have added ingredients like chocolate chips or dried fruit.
What is the collective noun for scones?
A batch of scones.
