There is no need to cook a canned pre-cooked ham, you can simply warm it to any temperature you desire, or eat it cold.
Keep in mind that canned ham is ham meat that has been ground and reformed into something that resembles an actual fresh ham, but it will not slice like a ham. It is referred to as processed ham, much like cheese slices that undergo a similar process.
Canned ham makes great ham salad for Sandwiches. Add mayonnais, chopped dill pickles, and chopped onions, and voila!! youhave a great ham salad sandwich...with a slice of cheese on top of course.
Ray
Then cook it.
do not cook it is precooked. heat at 350 for 20 min/lb
A precooked ham is already cooked and needs only to be heated to a desired temperature, if it is wanted to serve it hot. As a precooked item, it can be sliced and served cold.
how to thaw a 1lbs spiral ham
well, to cook a PREcooked ham you have to sit on the ham for atleast 3 days and 47 minutes although it may help if you fertilise the ham with your natural feaces, or juices (yes that includes sperm) every 15 minutes.
About 1.5 to 2 hrs, depending on the type of ham. Meat thermometer inserted into the ham should read 170F or 77 C.
You don't really "cook" it, as you're just heating it.You want an inside temp of about 145 degrees. In a 325 degree oven, it will take about 13 minutes per pound.
though precooked, it is best when baked usually at 18 minutes per pound. it is safe to eat but would not taste as good.
You can, but I don't see why you would want to cook a precooked ham. If you want to add more flavor, try a glaze and baking it in the oven rather than cooking it again. Also, by cooking it in liquid in a crock pot you may lose some of the smoked flavour.
all precooked hams are labeled as precooked..just need heating... otherwise, an uncooked ham has a clear wrapping and is labeled as uncooked
why would you want to cook something twice ?? just cut off a piece and put it in the microwave
If it were me, I'd probably heat the precooked ham at 350º for about an hour. That'd be my best guess if I didn't have the instructions from the wrapper.