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If you put a teaspoon amount of baking soda in 8oz. of water and drink it, your taste buds will be a bit strange for the next few minutes. Like I put some Gatorade in my mouth and it tasted like some kind of cotton candy mixed with fruit-by-the-foot.
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∙ 12y ago
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Does omitting salt baking soda and vanilla affect the taste of a chocolate chip cookie?
The vanilla might slightly affect the taste, but the baking soda and salt will affect the outcome of the cookies.
Will baking soda help cookies rise?
yesMore information:Although the purpose of adding baking soda to cookie dough is to help the cookies rise, adding baking soda to a recipe that does not call for it could have the opposite affect. Too much baking soda, or adding baking soda in addition to baking powder, might also ruin the taste of the cookies.
What is the taste of a soft drinks?
Well soda has a sweet taste because of its sugar and sweetning. When you drink soda you might taste the soda as a sparkling feel on your taste buds.
Does the amount baking soda affect the balloon?
how does baking soda affect the hiegt of the balloon
What does baking soda do to tap water?
well baking soda does not affect tap water but it does affect frozen or bolied water
What variables can affect the taste of soda?
Anything but what is already in the soda.
Does the amount of baking soda affect the height of the rocket?
I think if you change the baking soda the rocket will explode higher
What is an excessive amount of baking soda?
An excessive amount of baking soda would be double the amount called for in the recipe. This can impart a soda-ish taste to the muffins, cookies, whatever you are baking, but will not usually ruin them.
Does forgetting the baking soda change the taste of a cake?
Yes, baking soda adds some saltiness to a cake. But forgetting the baking soda will cause the cake to be flat and dense rather than light and tender.
Why use baking soda and baking powder?
For a good the rises well and does not sink. Baking powder is a 1:3 mixture of baking soda and cream of tartar. Some recipes may need additional baking soda for rising effect because adding additional baking powder would cause the good to taste of too much cream of tartar (it has quite an acidic taste). Not that baking soda is flavour-free, but it is stronger so you need less of it.
Does baking soda affect diamonds rings?
i am not sure
Does baking soda affect the temperature of water?
yes
