Is the carnified meat have any bad effect on your body?

Answer 1

A large body of whole grains, legumes, vegetables, nuts, and fruits, with the avoidance of meat and high-fat animal scientific literature suggests that the consumption of a diet of products, along with a regular exercise program is consistently associated with lower blood cholesterol levels, lower blood pressure, less obesity and consequently less Heart disease, stroke, diabetes, cancer, and mortality. In African-Americans, the frequent consumption of nuts, fruits and green salads was associated with 35-44 percent lower risk of overall mortality. Choosing a non-vegetarian lifestyle has a significant health and medical cost. The total direct medical costs in the United States attributable to meat consumption were estimated to be $30-60 billion a year, based upon the higher prevalence of hypertension, heart disease, cancer, diabetes, gallstones, obesity and food-borne illness among omnivores compared with vegetarians.http://wiki.answers.com/Q/Is_the_carnified_meat_have_any_bad_effect_on_your_body&action=edit§ion=new#_ftn1 Many people who consider vegetarianism do so for humane reasons. The treatment of animals is often very inhumane on cattle ranches, chicken and pig farms, and other production facilities. Animals are often manipulated in many ways to force them to mass-produce more food. Chickens are physically manipulated to make them produce more eggs. Milk cows are forced to produce more milk. Many animals are injected with steroids, hormones, and other drugs to make them grow bigger so that more meat can be produced.http://wiki.answers.com/Q/Is_the_carnified_meat_have_any_bad_effect_on_your_body&action=edit§ion=new#_ftn2 Scientific studies have suggested that mortality rates from cancer and coronary heart disease are lower in those who avoid meat.

Vegetarian diets and in particular vegan diet are also higher in fiber, so there is no additional fiber needed to digest them, unlike meat which has virtually no fiber, therefore giving your body the job of finding fiber to digest it. Digesting food that doesn't have it's own supply of water and fiber can put a strain on the body over time, leading to constipation or irritable bowel syndrome.

When the body breaks down protein, the liver produces a substance called uric acid which is then excreted from the body from the kidneys and urine. When there is an excess from excess meat consumption, uric acid remains in the blood as the kidneys can't handle it, crystallizes and deposits in the joints leading to kidney problems, Arthritis and osteoporosis. Meat is high is saturated fats which can clog the arteries leading to heart problems and obesity, raised cholesterol levels and other diseases.

Ecologically, meat eaters are definitely not environmentally friendly. Put simply, there are millions of starving people in the world. The land cleared to house livestock could be used to grow enough food to feed the starving masses. Also the grain etc used to feed the livestock could also amply feed the masses. Not to mention the fact that the clearing of rain forests and woodland to accommodate the livestock is drastically contributing to global warming by disturbing the ecology of the planet, increasing carbon levels, loss of topsoil and even species extinction.

The human body has been shown not to be designed to eat meat, our digestive tracts are that of herbivores as are our teeth, our body is designed to eat fruit, vegetables and the herb of the ground, not meat. A plant-based diet is also wonderful for health reasons. Acne can clear up and be replaced by glowing skin. You will be more fit and trim compared to someone that eats meat. There are few, if any, obese vegetarians. Coronary disease risk is cut almost in half. The risk of diabetes is reduced. Type II diabetes is a serious, growing problem among adults and youth in the United States. Plants contain the majority of vitamins and minerals that are essential for our bodies to be strong and healthy. From omega-3 to complex carbohydrates, plants have it all. Plants contain fiber and that is something that is sorely lacking from the American diet. Fiber is needed to help move wastes through the body so they can be eliminated. Elimination is important and this function helps reduce the risk of colon cancer. Many meat products have been found to contain parasites and bacteria. Mad Cow disease made headlines around the world. You can even get foot and mouth disease. These are some scary things to face for a meat-eater, even if the risk of being affected by them is low. Anemia, appendicitis, arthritis, Breast cancer, cancer of the colon, cancer of the prostate, constipation, diabetes, gall stones, gout, high blood pressure, indigestion, obesity, piles, strokes and varicose veins are just some of the well known disorders which are more likely to affect meat eaters than vegetarians.http://wiki.answers.com/Q/Is_the_carnified_meat_have_any_bad_effect_on_your_body&action=edit§ion=new#_ftn3
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