Acetyl CoA
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∙ 11y ago1 glycerol and 3 fatty acids so the monomers basically are glycerol and fatty acids
Yes, and also monounsaturated fatty acids. The saturated fat is the bad fat.
Amino acids are soluble in water and fatty acids are not.
Fatty acids contain carboxyl groups. The functional group of fatty acids is -COOH. There are 2 types of fatty acids called saturated and non saturated.
The synthesis of the fatty acids occurs in the cytosol.
Fatty Acids.
Fatty acids and glycerol.
triglycerides consist of 3 fatty acids and glycerol. because fatty acids break down to acetyl CoA they cannot be made into glucose. the glycerol portion of a triglyceride can be converted to pyruvate and thus yield glucose. and glycerol is about 5% of a triglyceride molecule. So the answer is 95% of a triglyceride (fatty acid) cannot be converted to glucose.
Fatty acids and glycerol
There is no difference between saturated fatty acids and saturated fatty acids. If you meant saturated fatty acids and UNsaturated fatty acids, then the unsaturated ones are the ones with double (or, theoretically, triple) bonds in the carbon chain.
Omega-6 fatty acids may be consumed either as linoleic acid in oils that contain high levels of linoleic acid, or in the converted form, GLA, in dietary supplements.
Unsaturated fatty acids are fatty acids that have double bonds in their long carbon chains.
Fat is made up of fatty acids and glycerol. A triglyceride is formed when a glycerol forms with three fatty acids.
1 glycerol and 3 fatty acids so the monomers basically are glycerol and fatty acids
Yes, and also monounsaturated fatty acids. The saturated fat is the bad fat.
Mono and polyunsaturated fatty acids.
Fatty acids can be sterified to a glycerol molecule.