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What are the polymers of carbohydrate's?

Updated: 10/6/2021
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The polymers of carbohydrates are polysaccharide.

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Elian Collins

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Q: What are the polymers of carbohydrate's?
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What carbohydrates that are polymers?

Carbohydrates that are polymers include starch, cellulose and glycogen.


What are the four classes of macromolecules and their importance?

The four classes of macromolecules are carbohydrates, lipids, proteins, and nucleic acids. Carbohydrates provide energy for the body and structure for cells. Lipids function in energy storage, insulation, and cell membrane structure. Proteins are essential for cellular structure and function, serving roles in enzymes, hormones, and antibodies. Nucleic acids, like DNA and RNA, encode genetic information for cell growth and protein synthesis.


What Food provides the body with energy in the form of carbohydrates?

Sugars (and their polymers - starches) are carbohydrates


What is the compound of carbohydrate?

Carbohydrates are polymers made of sugars.


What do Polymers of sugars form?

Polymers of sugars form complex carbohydrates, such as starch and cellulose in plants, and glycogen in animals. These long chains of sugar molecules serve as energy storage molecules or structural components in cells and tissues.


How are the polymers cellulose and chitin similar?

Both are carbohydrates,Polysaccharides.


Complex carbohydrates are to monosaccharides as polymers are to?

ionic bonds :)


Why are proteins and carbohydrates polymers-?

Proteins and carbohydrates are polymers because they are made up of repeating units called monomers. These monomers are bonded together to form long chains, which give proteins and carbohydrates their structure and function. This polymer structure allows them to perform a wide variety of functions in the body.


What is the difference between carbohydrates and cellulose?

carbohydrates have a chemical composition similar to cellulose; however, they are not polymers.


Are carbohydrates proteins and DNA all polymers?

Yes, carbohydrates, proteins, and DNA are all polymers. Carbohydrates are composed of repeating units of sugars, proteins are composed of amino acids, and DNA is composed of nucleotides. Each of these molecules is made up of long chains of these repeating units linked together.


What is carbohybrate?

Carbohydrates are hydrates of carbon. Glucose have the chemical formula of C6H12O6. Carbohydrates are polymers of glucose in most cases.


Subunits in carbohydrates?

The subunits (or monomers) of carbohydrates are monosaccharides and disaccharides. The polymers (the products of these linked subunits) are starches and polysaccharides.