Try melted butter. Or to reduce fat, some recipes for baked
goods will work well using applesauce as a substitute for the
If for baking, you can use sunflower oil.
You can also maybe use shortening.
Butter, lard, or veg oil.
No. But applesauce can be used in place of oil.
It depends on what you're making....
For most cookies you can't use oil in place of shortening.
You can but you are going to have a slightly different texture.
NOPE.... use shortening or margarine = soft cookies, use butter = crispy cookies. If you use oil, you'll have a mess.
No, instead use lime powder
instead of a cup of oil in a cake, you can substitute a cup of applesauce. you can hardly taste any difference, but it is a lot healthier for you. * You can use a cup of butter instead of the oil too.
Yes. If you are going to fry something with it. It should not be subsitiuted for "oil in a baking recipe however.
that is stupid. No u can't ^^ actually YOU'RE stupid, yes you can.
well you can but not for baking
Try using unsweetened apple sauce and two teaspoons of oil instead of using just oil. that way you cut down the calories, while still keeping flavor.
No... You should not use baking powder instead of baking soda because there is a different effect in the rising of what you are baking and it could possibly effect the taste depending on the thing you are baking/making.