You have to increase the specific gravity of the solution in which you are trying to float the egg. You do this by adding solutes to the solution. There is a very old cooks saying that brine (salt water) used for pickling should be "strong enough to float an egg".
yes, salt will make a egg float in water not on a table though
An egg will float in anything with a density greater than an egg.
it has density when dissolved in water making an egg float.
A boiled egg will float in salt water.
no, because the egg is heavy and not light witch is causing it not to float and it will be harder to float and if an egg is boil anything can cause an egg to float
Only a boiled egg can float. (not the hard ones
Salt water have a higher density.So it can produce enough upthrust to make the egg float.
The density of the average egg will be slightly greater than water, so it will sink. To make the egg float, make the water more dense by adding salt. For one cup of water, adding three tablespoons of salt should be about enough to make the egg float.
inthink because of salt water having strong molecules and make the egg float.
yes
No not really
fill it with helium