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Where does aioli come from?
Aioli (eye-YO-lee) - (French) The French word for garlic is "ail." Sometimes called the "butter of Provence."History: It is believed to have originated in Provence, France. As the landscape of the Provence area is not suited for cows as other areas of France, more for sheep, goats, and olive trees, butter is not a common ingredient in Provencal food.
Where is La Provence located?
france
What does the name alexiana mean?
It is french
What does arrhes mean?
Arrhes is French for "Deposit."
What does Nero mean in french?
nero (Roman emperor) is spelled Néron in French.
When was French battleship Provence created?
French battleship Provence was created in 1915-06.
How do say I love Provence in French?
J'aime la Provence
What does la provence mean in french?
"La Provence" in French refers to the Provence region in the southeastern part of France. It is known for its beautiful landscapes, Mediterranean climate, and rich cultural heritage.
Provence in French?
Provence is a french word which doesn't have a translation into English. It is the name of a region in south eastern France running from Marseilles to Nice.
In provence in French?
Provence is a french word which doesn't have a translation into English. It is the name of a region in south eastern France running from Marseilles to Nice.
Medieval French poet near Provence?
troubadour
What was paul's nationality?
Hec was French, from Aix-en-Provence.
Is Quebec in the US?
No, Quebec is a Provence in Canada. The main population speaks French.
What does the name Lacian mean?
Lacian is an Italian provence.
What does 'la provence' mean in English?
Provence is probably best translated as region or area in English. The area known as La Provence is also a region in south-east France, on the Italian border.
Where does aioli come from?
Aioli (eye-YO-lee) - (French) The French word for garlic is "ail." Sometimes called the "butter of Provence."History: It is believed to have originated in Provence, France. As the landscape of the Provence area is not suited for cows as other areas of France, more for sheep, goats, and olive trees, butter is not a common ingredient in Provencal food.
What is the most famous region for Lavander in France?
'la Provence' is the French region where you can find some lavender fields.
