They start to tone the brain like protein for muscle. They are often found in Rice. This is why Asian's are so smart.
Once the lipid undergoes lipid digestion it can undergo simple diffusion across the plasma membrane. Glucose and amino acids require transport via a carrier molecule.
1 glycerol and 3 fatty acids so the monomers basically are glycerol and fatty acids
Yes, and also monounsaturated fatty acids. The saturated fat is the bad fat.
Amino acids are soluble in water and fatty acids are not.
Fatty acids contain carboxyl groups. The functional group of fatty acids is -COOH. There are 2 types of fatty acids called saturated and non saturated.
Once the lipid undergoes lipid digestion it can undergo simple diffusion across the plasma membrane. Glucose and amino acids require transport via a carrier molecule.
Fatty acids and glycerol
There is no difference between saturated fatty acids and saturated fatty acids. If you meant saturated fatty acids and UNsaturated fatty acids, then the unsaturated ones are the ones with double (or, theoretically, triple) bonds in the carbon chain.
Unsaturated fatty acids are fatty acids that have double bonds in their long carbon chains.
1 glycerol and 3 fatty acids so the monomers basically are glycerol and fatty acids
Fat is made up of fatty acids and glycerol. A triglyceride is formed when a glycerol forms with three fatty acids.
Yes, and also monounsaturated fatty acids. The saturated fat is the bad fat.
Mono and polyunsaturated fatty acids.
Fatty acids can be sterified to a glycerol molecule.
No. Fatty acids are lipids. Disaccharides are carbohydrates.
This is because it contains more saturated fatty acids then unsaturated fatty acids. Saturated fatty acids have a higher melting point then unsaturated fatty acids.
Fatty acids contain carboxyl groups. The functional group of fatty acids is -COOH. There are 2 types of fatty acids called saturated and non saturated.