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What are Bulgarians famous for?
For Yoghurts with Lactobacillus Bulgaricus
Whay is bacillus brevis?
Whey is lactobaccilus bulgaricus
What are the organisms used in yogurt production?
Lactobacillus bulgaricus
What two bacterias are in yogurt?
Lactobacillus bulgaricus and streptococcus thermophilus
What is the name of bacteria use in the formation of yogurt?
lactobacillus acidophillus,lactobacillus bulgaricus
Microorganism used in milk?
There are many microorganisms used in milk. Some of these include lactic acid bacteria, such as Lactobacillus bulgaricus, and coliforms.
Why the pH increases in lactic acid producing bacterial fermentation?
The pH decreases because of lactic acid produced by Lactobacillus bulgaricus and Streptococcus thermophilus
Can you find DNA in milk?
Milk itself does not contain DNA. However, milk contains a type of bacteria called lactobaccilus bulgaricus which in turn contains DNA.
What type mold grows on milk?
There may be a variety of molds that grow on milk. The usual ones are lactic acid bacteria, which includes lactococcus lactis and lactobacillus bulgaricus.
Are the same two bacteria cultures are used to make all yogurts?
Two such bacteria cultures, Lactobacillus bulgaricus and Streptococcus thermophilus are used to make all yogurts
What ingredients is yogurt made out of?
Milk and active cultures. Cultures include Lactobacillus bulgaricus, and Streptococcus thermophilus. Other ingredients can be sweeteners, flavoring, cream, fruit, etc.
What type of mold grows on milk?
There may be a variety of molds that grow on milk. The usual ones are lactic acid bacteria, which includes lactococcus lactis and lactobacillus bulgaricus.
