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t is used as a leavening agent. That means to make the dough or batter foam up. When you cook it the plan is to dry the batter or dough while it is foamy to give it a light texture. When you see all the bubbles in cake they are a product of the leavening agent. The main active ingrediant in baking powder is baking soda. Yeast is often used for leavening in heavier dough such as bread

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12y ago
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13y ago

Baking soda is used to keep the pH of the finished product within a set range, acting as a buffer. In addition baking soda is used as a leavening agent, the acid ingredients and the baking soda combine to release C02 which creates gas pockets.

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12y ago

As it is used as a controlled raising agent to give your cookies a small rise.

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11y ago

raises up the cookies, I think

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Q: What is baking soda used for in baking cookies?
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Related questions

What makes cookies biggerbaking powder or baking soda?

baking soda makes cookies bigger


What is a leavening agent used in cookies?

Baking soda (sodium bicarbonate).


Will baking soda help cookies rise?

yesMore information:Although the purpose of adding baking soda to cookie dough is to help the cookies rise, adding baking soda to a recipe that does not call for it could have the opposite affect. Too much baking soda, or adding baking soda in addition to baking powder, might also ruin the taste of the cookies.


Do dutch cookies use baking soda or baking powder?

The recipe that I use calls for baking soda.


Why do cookies need baking soda?

Baking soda makes the cookies "keep together" and not spread, crumble or fall apart when you take them out of the oven.Yeast also works, but it makes the cookies taste bad. Yeast is mostly only used for bread and such.


Cookie baking with baking soda and baking powder?

i say you use baking soda i use it every time i make cookies


Why put baking soda in cookies?


What can you use in place of baking soda in chocolate chip cookies?

The original Nestlés Toll House cookies (chocolate chip cookies) recipe calls for baking soda, not baking powder. There is no substitute for baking soda or baking powder in a recipe. You have to have it.


What is mean add one teaspoon of soda in a cookies?

'Soda' refers to baking soda.


Why is half a teaspoon of bicarbonate of soda used in cookies?


What does baking soda do for cookies?

keeps you from indigestion and heart burns


How Does the color change in cookies when baking soda is added?

It does not. -.-