2-Mercaptoethanol is often included in extraction buffers designed for plant DNA extraction, because it is a strong reducing agent which can remove tannins and other polyphenols often present in the crude plant extract.
It may also help to denature proteins by breaking disulphide bonds between cysteine residues.
Ethanol is a dehydrating agent. In DNA it is used for the precipitation of DNA molecule. When a molecule is to be precipitated it should be dehydrated as the water molecules forming a film around it prevent their interaction. In DNA isolation the DNA molecules are dehydrated by ethanol.
B Mercaptoethanol is often included in extraction buffers designed for plant DNA extraction, because it is a strong reducing agent which can remove tannins and other polyphenols often present in the crude plant extract.
It may also help to denature proteins by breaking disulphide bonds between cysteine residues.
EDTA is a chelating agent. It chelates out divalent cations (mainly Mg2+), essential for the action of nucleases, from the solution. Thus it prevents degradation of DNA by DNase.
role
Sucrose performs the function of osmoregulation in the protocol of DNA isolation from blood
spooling of the DNA results from the addition of the ethanol which is insoluble in the solution. after we get he DNA in the form of spooling structure the solution is centrifuged. so we get the DNA.
mgcl2 work as a cofactor and they enhance the enzymatic reaction..
Agarose is not used in DNA isolation. Agarose is used to prepare a gel in which DNA fragments can be separated based on size
The DNA fragments comes from the method of DNA isolation.
Sucrose performs the function of osmoregulation in the protocol of DNA isolation from blood
it act as as a cationic detergent for the isolation dna from the given sample
It solubilizes lipids and a lot of proteins to remove them from the DNA.
It sequester carbohydrates in the solution
the role seveg in plant DNA extractions is to remove chlorophyll and similar pigments
phenol is used in order to remove protein impurities from the DNA to yield pure dna while chloroform prevents shearing of DNA during isolation.
for cell lysis
It is an antioxidant.
what is the function of sorbitol in producing plant protoplasts
sodiom acetat reaction with membrane protein and cause that persipitate and help to dna isolation
spooling of the DNA results from the addition of the ethanol which is insoluble in the solution. after we get he DNA in the form of spooling structure the solution is centrifuged. so we get the DNA.
mgcl2 work as a cofactor and they enhance the enzymatic reaction..