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While temperatures may vary depending on how you like your chicken, the lowest temperature while still being safe is 165 degrees F. Once the inside has reached that temperature, you may take it off the grill. BEFORE you eat though, cut through the chicken and make sure its cooked.

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14y ago
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11y ago

Any temperature you wish, depending on how fast you want to cook it. A medium temperature will be the best. The key to grilling is slow, so that the heat penetrates the chicken and cooks it all the way through without burning the outside.

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15y ago

You must use a meat thermometer to get this right. The temperature inside the breast should indicate 160 degrees to ensure the meat is fully cooked. I grill mine at 375 degrees.

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15y ago

180 degrees internal chicken temp..

turn the grill up, medium high, to high. grill a breast 5 to 6 minutes a side, thighs 6-7minutes a side...

give or take

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14y ago

165* F in the thickest part for all types of chicken. Make sure you use an instant read thermometer!

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6y ago

Put a meat thermometer in the thickest part of the chicken and make sure it gets to 165° is completely cooked.

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14y ago

it depends how much you cook it

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14y ago

165 F minimum

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14y ago

160 degrees

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Anonymous

Lvl 1
4y ago

150

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Q: At what temperature should chicken be BBQed?
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