answersLogoWhite

0

When sugar dissolves its molecules separate and become surrounded by water molecules (the sugar molecule is polar and attracts the polar water molecules). If you don't stir, the water molecules near the sugar are soon all taken up and the remaining sugar molecules can only go into solution as fast as new water molecules diffuse in and collide with them. Stirring rapidly increases the rate at which the new water molecules mix with those already bonded to sugar molecules).

User Avatar

Wiki User

10y ago

What else can I help you with?

Continue Learning about Natural Sciences

How can you prove that you have dissolved sugar in tea?

To prove that sugar is dissolved in tea, you can stir the tea well until the sugar completely disappears. Alternatively, you can taste the tea to check for sweetness or use a spoon to see if there are any sugar particles left at the bottom of the cup.


How do you add more sugar to tea and dissolve the sugar?

To add more sugar to tea and dissolve it, simply stir the sugar into the hot tea until it is fully dissolved. You can also try adding the sugar to the tea while it's still hot, as the heat helps the sugar dissolve more easily.


Stirring sugar into a cup of tea is chemical?

Stirring sugar into a cup of tea is a chemical change because when you evaporate the tea you can not get the sugar back, instead you get a mixture of glucose and fructose. It is also a chemical change.


What type of change takes place when sugar is dissolved in a cup of tea?

In a Solution i.e your tea, only so much sugar can Dissolve. If you put loads of sugar into your tea, it can become a saturated solution. This means that the excess molecules of the sugar have no more room to dissolve into the tea, therefore it just sets at the bottom like sand.


What could you do to tea to get sugar to dissolve more slowly?

You can stir or whisk the tea more gently to slow down sugar dissolution. Additionally, using larger sugar crystals or reducing the sugar concentration can also help it dissolve more slowly in tea. Finally, cooling the tea down before adding sugar can slow down the dissolution process.

Related Questions

Why does sugar disappear when you stir it in tea?

because the sugar dissolves in your tea with the heat


What is the correct way to stir a cup of tea?

Left left right left right then repeat than 42 left than 20 right


Why do you stir ice tea after you put sugar on it?

So the sugar will dissolve.


How can you prove that you have dissolved sugar in tea?

To prove that sugar is dissolved in tea, you can stir the tea well until the sugar completely disappears. Alternatively, you can taste the tea to check for sweetness or use a spoon to see if there are any sugar particles left at the bottom of the cup.


How do you add more sugar to tea and dissolve the sugar?

To add more sugar to tea and dissolve it, simply stir the sugar into the hot tea until it is fully dissolved. You can also try adding the sugar to the tea while it's still hot, as the heat helps the sugar dissolve more easily.


Why does the sugar disappear when you stir it in tea?

When you stir sugar into hot tea, the sugar crystals dissolve in the hot water, breaking down the molecular structure of the sugar. This causes the sugar to become evenly distributed throughout the liquid, making it no longer visible as solid crystals.


What is the mass of a cup of tea when you add sugar?

Yes. The mass is preserved in a chemical reaction. In other words, the tea will weigh more when sugar is added to it, and the final mass will be exactly as much as the mass of the tea without sugar plus the mass of the sugar alone.


How do you know that the sugar has not disappeared in a cup of tea?

it does disapear , it dissolves you tip it out and make a mess , all you find is tea


If sugar is put into a cup of tea it will?

Dissolve... mixing with the tea.


How do you make a cup of tea give instruction?

Boil water, pick your flavor of tea, open the package, pour hot water into mug or desired cup, put tea bag in cup, add fixings i.e sugar, cream, milk. Then let tea steep (time varies on how strong you want your tea. Strong: 2-3 minutes. Weak: 30s-1m) Stir well, take tea bag out and enjoy your tea!!


What is a nursery tea?

Nursery Tea - English versionIngredients:1 cup milk1 teaspoon Hot Tea, strongly brewed1 teaspoon sugar1/2 teaspoon vanilla extractMethod:Heat milk along with the vanilla, add the sugar and stir to dissolve. Add the strong tea.When I make this I use the Cambric version and add a little vanilla. I am usually making a cup of tea for myself and just use some tea in my cup for the nursery tea.


What is a TEA?

Nursery Tea - English versionIngredients:1 cup milk1 teaspoon Hot Tea, strongly brewed1 teaspoon sugar1/2 teaspoon vanilla extractMethod:Heat milk along with the vanilla, add the sugar and stir to dissolve. Add the strong tea.When I make this I use the Cambric version and add a little vanilla. I am usually making a cup of tea for myself and just use some tea in my cup for the nursery tea.