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Water is a bad conductor of heat.salt has a slightly high boiling point

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Q: Will food cook faster in salt water?
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Does salt make food cook faster?

It is not true.


Why did'NT the salt water boil faster tan the plain water?

Because salt raises the boiling point of water...which is why you cook things like eggs and pasta in salted water: because of this effect, the water gets hotter and the food gets done faster.


How does adding salt to water effect how it boils?

Raises the temperature at which the water boilsAdding salt does not make the water boil faster, but makes the water boil at a higher temperature than 100 degrees Celsius. This may allow you to cook food in that water faster than in plain boiling water.


What is the function of salt when making pasta?

yes the salt raises the temperature to boil faster


Does spaghetti cook faster in salt water or plain water?

yes! it does when you add the salt to the boiling water it goes up by two degrees. and that makes the water boil more and cooks the spaghetti faster.


Does pasta cook faster when salt is added?

Since salt is an electrolyte, yes, it does cook faster, but it's not that much of a difference.


Will spagetii cook faster with salt?

Yes, actually the salt makes your water boil at a higher temperature. So instead of your water boiling at 100 degrees Celsius it boils at 110 degrees Celsius. So when you put your noodles in they cook faster. :)


Why is food cooked more rapidly by boiling it in a salt water than by boiling it in a pure water?

Food cooks faster in salt water because the salt in the water wraps the food which the chemical reactions from the surface of the food and the salt that contracts and it likes heat the food faster.


Why does salt water evaporate faster than tap or sugar water in the microwave?

because the salt sucks in the water faster. because the salt sucks in the water faster. because the salt sucks in the water faster.


What freeze faster salt or water?

Water will freeze faster than salt water.


What is the function of salt in pastries?

To make it cook faster


Will a quarter decompose faster in salt water or fresh water?

salt water, as the salt water eats away at the coin faster.